This is a commercial maker and there is always sludge/grounds in bottom of pot after brewing, which pours then into the coffee. We are using Bunn filters. It is not because the grounds are overflowing. Could it be the quality of the filter? These are urns which brew 60 cups in about 5 minutes. Therefore, the water flowing through the grounds and filters is very hot. Perhaps too hot for the filter? Looking for a potential resolution OR recommendation of a very good filter.
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