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Sonia Marais Posted on Jun 22, 2016
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How much honey for 2 cups of sugar

I need to bake rusks the recipe says 2 cups of sugar I want to replace the sugar with honey. How much honey must I use?

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Geoff White

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  • Master 1,948 Answers
  • Posted on Jun 22, 2016
Geoff White
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Some like to use it cup for cup. Authoritative opinion seems to be that 1 cup granulated sugar = 1/4 - 1/3 cup raw honey

http://healthimpactnews.com/2014/how-to-use-raw-honey-in-place-of-sugar-in-baking/
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A Recipe for Great Chocolate Chip Cookies (adapted from Betty Crocker).

Here's a great recipe for a family favorite of ours - chocolate chip cookies:
Ingredients:
3/4 cup sugar
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1 egg
1 tsp vanilla
2 1/4 cups plain flour
1 tsp baking soda
1/2 tsp salt
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method:
Preheat the oven to 375
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1 teaspoon ground cinnamon
dash of nutmeg (optional)
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How to make good cupcake i need feedback right now and a answer pleasseeeeeeeeeeeeeee anyone help tnx ps.only vanilla

I tried this recipe an it's really delicious and easy to prepare
1 cup yoghurt
3 eggs
vanilla
2 cups flour
1tbsp baking powder
1/3 cup of sunflower oil
1 cup sugar
you can add some raisins or dried fruits if you want.

Mix eggs with sugar, add yoghourt, oil and vanilla. Combine and add the flour with baking powder. After that add some dried fruits or what out like and stir with a spoon.
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Ice cream maker instructions:
Place canister in freezer for 8-10 hours
Place canister in cart, pour ice cream mixture, Insert paddle and cover
Slowly rotate cover 4-5 times every 3 minutes to stir mixture
Continue procedure for about 30 min or until the consistency You want is reached.

Vanilla Ice Cream:
1 cup half and half
1/8 cup sugar
1/8 teaspoon vanilla extract
1 egg slightly beaten
Blend ingredients together in medium size bowl

Chocolate ice cream:
Blend 1/8 cup chocolate syrup into Vanilla ice cream recipe

Strawberry ice cream:
Blend 1/8 cup strawberry jam into Vanilla ice cream recipe

Honey Vanilla:
Blend 2 tablespoons of honey into Vanilla ice cream recipe, leaving out the 1/8 cup of sugar

Peppermint:
After vanilla ice cream is made, sprinkle 2 tablespoons finely crushed peppermint sticks into canister. Rotate lid to blend. Mix well
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Ice cream maker instructions:
Place canister in freezer for 8-10 hours
Place canister in cart, pour ice cream mixture, Insert paddle and cover
Slowly rotate cover 4-5 times every 3 minutes to stir mixture
Continue procedure for about 30 min or until The consistency to your liking is reached.

Vanilla Ice Cream:
1 cup half and half
1/8 cup sugar
1/8 teaspoon vanilla extract
1 egg slightly beaten
Blend ingredients together in medium size bowl

Chocolate ice cream:
Blend 1/8 cup chocolate syrup into Vanilla ice cream recipe

Strawberry ice cream:
Blend 1/8 cup strawberry jam into Vanilla ice cream recipe

Honey Vanilla:
Blend 2 tablespoons of honey into Vanilla ice cream recipe, leaving out the 1/8 cup of sugar

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After vanilla ice cream is made, sprinkle 2 tablespoons finely crushed peppermint sticks into canister. Rotate lid to blend. Mix well
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Ice cream maker instructions:
Place canister in freezer for 8-10 hours
Place canister in cart, pour ice cream mixture, Insert paddle and cover
Slowly rotate cover 4-5 times every 3 minutes to stir mixture
Continue procedure for about 30 min or until The consistency You like is reached.

Vanilla Ice Cream:
1 cup half and half
1/8 cup sugar
1/8 teaspoon vanilla extract
1 egg slightly beaten
Blend ingredients together in medium size bowl

Chocolate ice cream:
Blend 1/8 cup chocolate syrup into Vanilla ice cream recipe

Strawberry ice cream:
Blend 1/8 cup strawberry jam into Vanilla ice cream recipe

Honey Vanilla:
Blend 2 tablespoons of honey into Vanilla ice cream recipe, leaving out the 1/8 cup of sugar

Peppermint:
After vanilla ice cream is made, sprinkle 2 tablespoons finely crushed peppermint sticks into canister. Rotate lid to blend. Mix well
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Lost instructions on how to make ice cream with the Barbie ice cream shop

Ice cream maker instructions:
Place canister in freezer for 8-10 hours
Place canister in cart, pour ice cream mixture, Insert paddle and cover
Slowly rotate cover 4-5 times every 3 minutes to stir mixture
Continue procedure for about 30 min or until You reach the consistency You like

Vanilla Ice Cream:
1 cup half and half
1/8 cup sugar
1/8 teaspoon vanilla extract
1 egg slightly beaten
Blend ingredients together in medium size bowl

Chocolate ice cream:
Blend 1/8 cup chocolate syrup into Vanilla ice cream recipe

Strawberry ice cream:
Blend 1/8 cup strawberry jam into Vanilla ice cream recipe

Honey Vanilla:
Blend 2 tablespoons of honey into Vanilla ice cream recipe, leaving out the 1/8 cup of sugar

Peppermint:
After vanilla ice cream is made, sprinkle 2 tablespoons finely crushed peppermint sticks into canister. Rotate lid to blend. Mix well
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