Could any one explain why my coffee pot, after almost one year, starts smoking out of the back (top) and sounds like it was going through a brewing cycle? The coffee pot was plugged in, the clock lcd was lit as I use the timer for morning coffee (once in a while). The coffee maker was not preset when this happened.
The glass carafe was hot to touch as was the burner plate. I immediately unplugged it in fear that it would catch on fire. I clean it every month. It has been leaking water and has buckled our kitchen counter. What is covered under warranty (we do not have the box)? Thanks!
I can't explain it but I bought that coffee maker on the 4th of Sept it is now the 23rd and I've been having that same issue for the past couple of days so I called the company! They are sending me out a new one for free. They didn't explain why the issue happened, or what the cause was but I guess it must mean the darn thing is dead if they didn't want me to send it in. They are also said they were out of stock on that item, so I don't know if there have been a lot of people calling for this problem or what but either way call them, they will most likely send you a new one!
- If you need clarification, ask it in the comment box above.
- Better answers use proper spelling and grammar.
- Provide details, support with references or personal experience.
Tell us some more! Your answer needs to include more details to help people.You can't post answers that contain an email address.Please enter a valid email address.The email address entered is already associated to an account.Login to postPlease use English characters only.
Tip: The max point reward for answering a question is 15.
You should be able to pick up a replacement/new pot at your nearest Restaurant Supply store. Make sure you get a 64 oz./ 1/2 gallon pot. Before plugging in your brewer, unscrew the sprayhead located just above where the filter basket sits and replace the basket, pour 3 pots of cold water through the opening on the top if the brewer is empty. This brewer has a reservoir that holds about 2 1/2 pots of water at brewing temperature when heated. Make sure you put an empty pot under the filter basket after pouring in the water. Water will flow from the brew basket when the reservoir has reached its capacity. Once water flows you can then plug in and energize your brewer and replace the sprayhead. It will take about 15 to 20 minutes for the brewer to reach brew temp, you will hear the heating stop. Put an empty filter and a dose of coffee (I recommend starting with a heaping measuring cup of drip ground coffee) into the filter basket, lightly shake it level, replace the basket and pour through 1 full pot of COLD water in the top. For best results pour the brewed coffee into a pre-heated thermal server if you plan on holding the coffee for more than 10 minutes or so. Enjoy!
Hi, If you have a Farberware, Just look into the bottom of the pot. There you will see what looks like a hole in the pot. That is the high heating element, under the pot, when you go to make coffee the pump ( rod) sits into the hole. When you turn it on to make coffee the high heating element that the pump is in gets very hot and starts pushing the water that is in the hole to the top (that is called perking) the hot water goes over the the top and the drops into the coffee, This keeps going on until the thermostat feels it has reached 190 degrees or close to it and turns the high element off. While this is running it's cycle the keep warn is on helping the water to get hot, when the main element is off the keep warm element that runs around the bottom of the pot stays on all the time the pot is plugged in. Should the coffee get to cold the thermostat will turn the main heating element back on until it is back to 190. This system was developed by Farberware and a lot of makers copied it, But Farberware sold the pots and was known for a FAST and HOT cup of coffee. Farberware started making them in China and the pots are having a hard time keeping it up to American standers, and parts are very scarce.Farberware USA pots have been around a long,long time and are still going strong . I hope this helped you to understand how the pot works.
IC short at base of module. Not much you can do, except take the thing back to Bed Bath & Beyond for an exchange or take it up with the manufacturer by calling their toll free # listed in the owner's manual.
Hi, Get 2 pots place one under the spray head with the filter cone in....now fill the other coffee pot and start to pour water through the lid top front...keep pouring water through (about two and a half pots) until water starts to pour through the cone....now the tank is full plug her in and turn on the power switch at the back and also the front if there is one....place filter in cone..put coffee in filter...pot on burner...wait about 25 minutes until water in tank is hot...when light on front comes on pour another pot of cold water through the top and you will get a pot of hot coffee in bottom....I also think this machine can be hard wired into water main....get plummer to hook up...follow same procedure but instead of pouring water through top for coffee..hit brew switch. if it poors too much of too little you will find a timer in the machine you can adjust to allow more or less water...hope this helps.
This coffee maker has a hot water reservoir that heats and stores hot water so it can brew coffee faster. Once you fill the reservoir by pouring a potful of cold water into the top, you can turn on the switch at the side of the unit and in about 10 minutes the water in the reservoir will be hot. I usually leave this switch turned on to keep the water in the reservoir hot. The front switch turns on the pot warmer at the front of the unit, so it should be turned off unless you are making coffee or keeping a pot warm. To make a fresh pot, put a filter and ground coffee in the removable filter basket, slide the basket into the unit, place an empty carafe on the warming burner and using a separate container pour fresh water into the filler at the top of the unit. The fresh water displaces the hot water in the reservoir and voila, the coffee carafe starts to fill. The amount of fresh water you added is the amount of coffee you will end up with, less a little bit that might have evaporated if you only make coffee every morning or less often. Most units have a plunger under the filler lid that keeps the fresh water from going in to the hot water reservoir until you close the lid, so close it after pouring in the water. Also, turn off the front switch if the carafe is getting low or empty, as it can get hot enough to crack the carafe. If you're not going to be using the coffee maker for several days, turn off the side switch or unplug the unit to save energy and reduce evaporation from the reservoir. I love mine. It makes great coffee and is much quicker than the drip type.
This happens when the machine needs cleaned. Fill coffee maker with white vineger instead of water. Turn grind off, make sure empty pot is in place. Brew a pot of hot vineger. Repeat. Brew a pot of hot water. Repeat. This process removes mineral buildups inside machine. If you have access to filtered water, start using that to brew your coffee. I do and probably do this process 1 per 6 weeks.
I had the same issue, poured in 8 and out came 6. Here's what I did to clean and fix.
1) Unplug the NHB
2) Remove accessories like the pot and basket
3) Bring NHB over to the sink
4) Snap off the entire top cover (not the swing lid) by starting at the front and lifting upward (the top cover is about 1/4" thick). The back of the top cover will pivot a bit and then pop off exposing the pour reservoir. Remove the flow stopper inside the pour reservoir by lifting it straight up.
5) Place the top cover and flow stopper aside.
6) Remove the brew diffuser (located underneath the top where the brew basket goes. Twist counterclockwise gently but forcefully enough to snap it past the lock tabs which hold it in place. You'll know that it you've done this correctly when it just falls out.
7) Still over the sink, tip the NHB in a fashion where the back side is facing upward and the brew side is facing down into the sink. You'll be holding the NHB horizontally by the top and bottom of the unit. This will allow any water in the tank to pour out the brew spout. Begin to tip the unit as if tipping upside down as this will allow any remaining water to drain out. If this does not work the brew spout hose may be clogged and you can just tip the unit entirely upside down to empty it from the fill hole in the pour reservoir.
8) Return the NHB to the upright position in the sink.
9) Using a scotch brite sponge and some baking soda, clean the inside of the pour reservoir and rinse.
10) Using the tool Bunn provided, clean out the brew spout hose which is located under the brew hat. This is the little hole where the water comes out. If you don't have the tool Bunn provided you could use something like a plastic tie-wrap. Don't use anything metal as the hose you're cleaning is made of plastic tube and could become punctured. Clean this hose for just a minute or two to ensure that there are no significant obstructions.
11) With the NHB upright in the sink, pour a slow stream of hot water from the faucet, about two cups, directly into the fill hole located in the pour reservoir.
12) Tip the unit horizontally, as in step 7, and place the tip of your finger over the pour reservoir fill hole covering it completely.
13) Shake the unit back and forth horizontally so the water in the tank splashes around and frees anything which may be built up in the tank. Some water may splash out of the brew spout hose.
14) Tip the unit as in step 7 to drain the tank water out.
15) Fill a 16 ounce glass with hot water and 2tbsp baking soda, mix and pour into the pour reservoir fill hole.
16) Repeat steps 13 and 14 once.
17) Repeat steps 11 through 14 three times.
18) Clean the pour reservoir cover, swing lid and flow stopper.
19) Put the flow stopper back in place.
20) Attach the top cover.
21) Clean the exterior of the NHB.
22) With the boil and warmer switches off, plug the NHB into the electrical outlet.
23) Turn the boil and warmer plate switches on.
24) Fill the NHB with one pot of cold water and close the swing lid. Wait one minute.
25) Fill the NHB with another pot of cold water. Place the pot on the warmer plate and close the swing lid. If water does not yet come out, fill with one more pot of water.
26) Allow water to drain from brew spout until it stops draining.
27) Empty pot.
28) Fill pot to 10 cup line and pour into the NHB. You should find that the NHB now delivers 10 cups back to the pot. Empty the pot.
29) Clean brew spout diffuser and replace back in the brew hat.
30) Clean the pot, pot lid and brew basket.
31) Wait ten minutes for the water in the tank to boil.
32) Brew your coffee as you normally would.
The only issue I experienced during this process was with the warmer plate switch. It appeared that the light in the switch blew although the warmer plate still warmed normally. Shortly after the water in the tank started boiling the warmer switch light started operating again.
Wow, I can see your question is very old. Do you still own your machine and if so have you resolved your problem with it? I would contact Cuisinart Warranty at 1-800-726-0190 and ask them what they can do for you. There is a limited three year warranty on the unit from the day you purchased it.