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Posted on Jan 05, 2013
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Do I add water to machine first and then bread mix or the other way around

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  • Posted on Jan 05, 2013
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Put the bread mix in first and then the water

5 Related Answers

Anonymous

  • 247 Answers
  • Posted on Apr 10, 2009

SOURCE: I need the dough mixing blade for my bread machine

You can get it at the following site
http://breadmakerguru.com/
Kurt
Pls rate the answer

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Anonymous

  • 11 Answers
  • Posted on Apr 21, 2009

SOURCE: read from Bread Mix fell

This also happened to me. I found out that the yeast in the box was out of date! Now I just use a new packet of equivilent size in any mix I use and have solved that particular problem.

Anonymous

  • 1 Answer
  • Posted on May 12, 2009

SOURCE: Bread Machine non-stick starting to peel off

The peeling is not your fault. I have had the V20 version for 4 years. I got the company to replace my pan (the first time) when it started to peel after just over 1 year. I would contact their customer service dept. (1-800-733-6270) and request a new one. If you have to purchase it, the pan will cost you $55 + s/h. After almost 2 years, my replacement pan is starting to peel as well. The kneading blades have to be replaced every 1-2 years (according to their own customer service rep) at a cost of $12 + s/h. My first set lasted about 2 years; the second set only about 13 months. I only use my machine once per week. You can find the replacement parts at http://www.zojirushi.com/user/scripts/user/model.php?product_category_id=13 I haven't found a great way to clean them. I'm so paranoid about scratching them or getting them started peeling that mine usually don't end up being as clean as they probably should be! Good luck getting a free replacement pan.

Anonymous

  • 2 Answers
  • Posted on May 16, 2009

SOURCE: My Black & Decker B900SC bread machine doesn't mix properly

Have you tried adding a bit more water to your mix? It sounds as if your dough is too dry. Sometimes, no matter how exact you follow directions, you have to compensate for variables of the machine. I have a similar problem with some of my bread mixes if I do not add an extra tbsp or two of water.

Hank

  • 433 Answers
  • Posted on Mar 29, 2010

SOURCE: Blackndecker b2300 breadmachine

Hi, Take the pan out of the machine and see if you can turn the paddles by hand. If yes that's good...if no then paddles are sticking. Keep pan out of machine and start a kneading cycle. Look through the lid window and see if the motor shafts are turning. If no...then the belts fell off or are loose. If everything is fine then maybe it's the electronic panel. Hank

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Panasonic sd-yd250 does not mix raisins after the beep that signals the time you're supposed to put the raisins in
I'm sorry to hear that you're having trouble with your Panasonic sd-yd250 bread machine. It sounds like you're having an issue with the raisins not being mixed into the dough properly. There are a few things you can try to fix this problem.
First, make sure you're adding the raisins at the right time. Most bread machines have a beep that sounds when it's time to add mix-ins like raisins. You should add the raisins when you hear the beep, and not before.
If you're adding the raisins at the right time and they still aren't being mixed in properly, try coating the raisins in a little bit of flour before adding them to the dough. This will help them to incorporate more evenly into the dough.
Another option is to add the raisins after the bread machine has finished mixing the dough. Once the dough is mixed, you can remove it from the machine, stir in the raisins by hand, and then shape the dough and place it in the loaf pan. This will ensure that the raisins are evenly distributed throughout the dough.
I hope this helps! If you're still having trouble, you may want to contact Panasonic for additional assistance.

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Dec 02, 2022 • Panasonic Kitchen Appliances - Others
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Instructions for a procter silex bread maker
https://www.amazon.com/Proctor-Silex-Machine-Manual-Reprint/dp/B00SO0PZXU

https://www.amazon.com/Proctor-Silex-Bread-Machine-Manual/dp/B00QLI087U

http://useandcares.hamiltonbeach.com/files/840106600.pdf

Model numbers determine what manual to purchase or look for free download.
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Oct 14, 2018 • Kitchen Appliances - Others
1helpful
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Silvercrest bread maker
It's best to follow your manual as there are specific steps to be followed at specific times. First you add liquids (water, oil, etc.), then sugar and salt, then flour and finally yeast as the last ingredient. (Don't let the yeast come in contact with the liquids or salt).
When my wife & I make bread, we usually mix in a little additional bread yeast just to make certain everything g goes well. Make certain your water is at room temperature, not too hot, nor too cold.
Next place the baking pan into the machine, locking it in place.
Plug the bread maker in and you get a signal beep and program 1 appears in the display. You can set the browning level at this time. You can also set a delay for up to 15 hours before starting if you wish.
Press start and the machine starts to mix and then kneed the mix. It will start, stop, start again, etc. Just let it do it's thing until it beeps 10 times and the display reads 0:00.
Take it out, be careful, it will be hot.

I don't know which Silvercrest you have, but if you don't have a manual, here's one you can download. Should be near enough to yours to get you through your first loaf.
data manualslib com
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Mar 10, 2014 • Kitchen Appliances - Others
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Do I add water to bread machine (Cuisinart) first or the bread mix first
you at the mix first then the water.
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Jan 05, 2013 • Williams-Sonoma Kitchen Appliances -...
0helpful
1answer

I need a basic bread recipe . i dont have powdered milk
Only use powedered milk if you are using the delay on the timer.

You can use and liquid to make great bread.

Basic 2 pound sweet bread:

1 cup liquid (milk, almond milk, fruit juice, etc)
mix 1.5 teaspoons of salt with liquid and add to bottom of machine
Add 2 tablespoons of sweetner (honey, sugar, etc)
Add 2 tablespoons of fat (oil, butter etc)
Add spices to your liking (about 1.5 teaspoons or more) (cinn, nutmeg, cloves etc)
Add 3 cups of flour (white or wheat)
Make an indent for the rapis rise yeast in the flour
Add 1.5 teaspoon of yeast
Don't let the salt of the liquid touch the yeast
You can 3/4 cups of fruit when the add fruit alert beeps

This basic recipie works for savory bread too.
I do a sundried tomato bread using this basic plan but lots more herbs, freh garlic, chicken broth.
Play around and enjoy

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Mar 10, 2011 • Black & Decker Bread Machine
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Oster 5834 not mixing ingredients well before rising & baking
Hi,
Take the bread pan and paddle out of the machine and see if you can spin the paddle by hand. If it moves freely, then it could be the belt is loose on the pulley inside the base of the machine, or the pulley or motor itself is not right. Either check the belt or exchange it at the store or check warranty. It is obviously a defect. Good Luck, Hank
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Jan 20, 2010 • Oster 5834 ExpressBake Bread Maker
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My Black & Decker B900SC bread machine doesn't mix properly
Have you tried adding a bit more water to your mix? It sounds as if your dough is too dry. Sometimes, no matter how exact you follow directions, you have to compensate for variables of the machine. I have a similar problem with some of my bread mixes if I do not add an extra tbsp or two of water.
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May 13, 2009 • Kitchen Appliances - Others
4helpful
3answers

Black & Decker B2250 - Recipies
Here's a good basic white bread recipe that works great with a BD2550 (and usually doesn't even **** the mixing blade off of the bottom of the machine)

1 cup warm (not hot) water
1/3 cup milk
1 tablespoon sugar
1 teaspoon salt
1 1/4 tablespoons butter/margarine
4 cups flour
1 teaspoon yeast

Heat the water and add the milk to it. Dissolve the sugar and salt into this mix and pour the liquid into the bottom of the bread maker bucket (make sure the mixing blade is already in). Melt and add the butter to this mix. Add the 4 cups of flour directly on top, but do not mix it in. The flour will float on top of the liquid. Make a small dimple in the top of the flour in the middle with your finger and add the yeast into that little crater (at no point while adding ingredients do you let the yeast touch the liquid). Set the bread maker for basic setting 1, light crust, 2lb loaf and let it do it's thing. 3 hours later, you'll have a nice loaf of white bread with good consistency and density, and it usually leaves the mixing blade in the bucket (rather than having to dig it out of the loaf after).

Hope this helps!
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Nov 03, 2008 • Black & Decker B2250 Bread Machine
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Recipes Are wrong in instruction booklet
I had a similar problem when I switched machines. It seems that most recipes will work in same size machines (1 or 1.5 lb loaf size). My issue was that my old machine had to have liquids in first and then dry ingredients (new machine is the opposite). I ruined several loaves before I figured out the issue. I would have never imagined the order of ingredients would make a big difference.
Good luck!
Read full answer
Oct 16, 2008 • Black & Decker B2250 Bread Machine
4helpful
1answer

Black and Decker Bread Maker B2250
Here's a good basic white bread recipe that works great with a BD2550 (and usually doesn't even **** the mixing blade into the bottom of the machine

1 cup warm (not hot) water
1/3 cup milk
1 tablespoon sugar
1 teaspoon salt
1 1/4 tablespoons butter/margarine
4 cups flour
1 teaspoon yeast

Heat the water and add the milk to it. Dissolve the sugar and salt into this mix and pour the liquid into the bottom of the bread maker bucket (make sure the mixing blade is already in). Melt and add the butter to this mix. Add the 4 cups of flour directly on top, but do not mix it in. The flour will float on top of the liquid. Make a small dimple in the top of the flour in the middle with your finger and add the yeast into that little crater (at no point while adding ingredients do you let the yeast touch the liquid). Set the bread maker for basic setting 1, light crust, 2lb loaf and let it do it's thing. 3 hours later, you'll have a nice loaf of white bread with good consistency and density, and it usually leaves the mixing blade in the bucket (rather than having to dig it out of the loaf after).

Hope this helps!
Read full answer
Aug 12, 2008 • Kitchen Appliances - Others
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