It ain't drafting right or you have the damper closed. Look for obstructions in the smoke stack.
Wood burning tips
Use seasoned wood
The best fuel for woodstoves is dry, "seasoned" wood. Seasoned wood
has a moisture content of about 20% or less. It tends to be dark in
color, cracked on the ends, light in weight and has bark that is easily
broken or peeled. Here are some tips for preparing seasoned wood:
It is recommended an annual chimney cleaning to remove creosote build up
and to identify potential problems. Things to consider:
-from the web
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