Wine & Spirits - Page 6 - Recent Questions, Troubleshooting & Support

Check the engine computer codes. If that isn't available, the usual suspects are: Faulty computer or sensor Bad thermostat Too much airflow to radiator (too little air flow blocking) in cold weather.

Heat the chips in a small pot, placed in a larger pot with water. Keep that pot on a low-medium heat while you use the melted chips. Water can only rise to a maximum of 212 degrees Farenheit, or 0 Celcius, so it won't burn while you keep the chocolate warm and liquid.

Add a few shakes of salt to the coffee before you make it. Or.........buy gourmet coffee and a better coffee maker. Bamboo filters are best.

Yes....if it has been no more than about 48 hours, and the cheese has been in the freezer. otherwise, 24 hours out of the freezer,

a gram is 5 teaspoons. A teaspoon is a fifth of a gram. https://www.convertunits.com/from/gram/to/tsp

Veneto, Italy. https://www.wine-searcher.com/find/ca+furlan+cuvee+beatrice+prosecco+veneto+italy/

https://www.youtube.com/watch?v=mJUMtF034kE https://www.youtube.com/watch?v=Zo8CVGkPd20 I'd suspect cracked manifold or bad gasket, to start.

40 mg per mint https://www.caffeineinformer.com/caffeine-content/viter-mints

69 Look here: https://www.fatsecret.com/calories-nutrition/generic/prosecco?portionid=2761775&portionamount=1.000

I'm a social worker. I find the British definitions and sources the most detailed, but the sleep-worthy. Start here: https://r.search.yahoo.com/_ylt=A0LEV1fK_UJa7_YAMj5XNyoA;_ylu=X3oDMTEyb3QzbGhkBGNvbG8DYmYxBHBvcwM1BHZ0aWQDQjQ0ODBfMQRzZWMDc3I-/RV=2/RE=1514368586/RO=10/RU=http%3a%2f%2fwww.coventry.gov.uk%2fsclf%2fdownload%2fdownloads%2fid%2f311%2fsocial_work_theory_and_methods_comparison_table.doc/RK=2/RS=36KNZoq87pqLkTGP5tEQtg4BhVA-

Depends on how you define "country." Start here: https://www.thoughtco.com/number-of-countries-in-the-world-1433445

Buy a replacement at Goodwill, Salvation Army etc. Vacuum bottle is best, ie, either a glass interior part, or a double-walled metal one.

Yes, as long as it has not been more than 24-48 hours or so. Cheese is fairly tolerant of moderate temperature for a day or 2.

Get some some melatonin, 5HTP or GABA from your local **** store or health or naturopath store. Try meditation. Reduce the stress in your lifestyle. Stop TV, Video and computer stuff an hour before bedtime.

Rum is alcohol distilled from various mixtures of cans sugar. The more raw the source of the sugar, the more molasses-like it is, and the darker the final rum color.

1. 100 Milliliters = 3.38140565 Fluid Ounces (US)

It helps if you say.....Where are you? Start here: https://en.wikipedia.org/wiki/U.S._history_of_alcohol_minimum_purchase_age_by_state

Just wash them, dry them a little, and shove as many as you can into Ziploc freezer bags. Don't go cheap. They freeze well, don't stick together, and last forever. You can eat 'em as is out of the freezer.

Use Stevia instead of sugar. Use less than half of the amount of sugar you'd use. Add yogurt for creamy treat. Get Stevia at major food stores and health food stores.

Try this. If you can't figure it out, either use a different USB drive, or consult an IT guy. Much of the glitchy stuff in computers these days is just too complex unless you have some training, or self education . http://www.tomshardware.com/forum/296309-32-remove-write-protection-sandisk-cruzer-flash-drive