First you should be sure the ventilation is correct through the oven.
If you don't feel air through the vents when it's running, that needs to be addressed.
Also, it's important to wipe off the interior surfaces whenever moisture seems to be accumulating.
Also, it's recommended to leave the door open a few minutes after cooking to allow it to dry.
Please feel free to contact me directly if you need more help.
We're happy to help and we appreciate your thoughtful rating of our answer.William E. Miller, AS-EET
[email protected]http://www.microwavedisplay.com
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