Question about AEG B8871-4 Electric Single Oven

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We bought our oven 3 years ago. it bakes the veggies and meat really well, but when it comes to baking cakes, it is really poor. every single cake (with an exception to cookies) ends up burned from outside and unbaked (still wet and eggy) inside. we have tried all different combinations of the programe settings and temperatures but nothing helps. to be honest, i was even happier with an old gas oven i have tried for a few times. every single cake is a disaster. this has been happening since the day one. is the oven faulty?

Posted by kidushka on

  • kidushka Feb 11, 2011

    i have tried different baking trays, even putting an extra tray with water above and under the cake to prevent it from burning. i have asked my mum, sister and friend to bake on it too to see when they thought of it. the cake that usually takes 45min to bake normally i can bake for twice as long and still it will be wet from inside.

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Sal De

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Have you tried a different cake pan,if cookies are coming out good and it's cooking your meat on time then it doesn't sound like it's the stove

Posted on Feb 11, 2011

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