Between 4.5 and 6 cups of water. If you like firmer rice use a ratio of 1.5 to 1 water to rice, if you like it softer use about 2 cups of water per cup of rice.
Here's a good tip for cooking fluffy rice without sticking to the pan:
http://www.wikihow.com/Cook-Rice
Enjoy your meal!
Brown 1 cup rice with salt, peppe 50 minutes1-1?2 cups water butter, olive oil
Here is link to all manual:
Hi,
Here is a tip that will help you figure out about using a rice cooker...
How much Rice and Water go in the Cooker
heatman101
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