Got a fan assisted gas oven. Trying to bake a cake
Got an Ariston fan assisted gas oven/electric grill. Trying to bake a cake at 175C however oven temperature flucates and continues to rise to 210C regardless of the control knob setting at 175C. Have had cooker representative visit and all is ok. Had the gas man visit and after putting on a new regulator the problem still persists.
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Electric ovens are always different from gas ovens. You have to set the temperature on average 10-15 degrees lower and watch out 15 minutes earlier if you are baking cakes, 5 mins for cookies etc. Always bake in the centre of the oven. use a metal bowl of water in another tray which may help balance out the temperature
if your oven is gas its is very difficult to make perfect baking of of the uneven heating,if your oven is elecric is with convection that one good compare to gas oven on an electric oven without convection, the advantage of oven the with convection is even heating.
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Do you have any cuts, holes or "shorting" or tin-foil/aluminum around your bottom bake heat-element? If so, you may need to replace the baking Heat Element. (Ensure you do not use aluminum foil around your heat element to prevent your oven from getting dirty)
To replace your baking heat element, with power off; remove 2 screws securing the bake element. Slightly tug and pull towards you for about 3 inches or so and disconnect the connecting wires at each end. Then completely remove the heat element and install new in reverse manner. Whats' you're model number?