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What's the model number and what's the part you need? If you're not sure what the part's called, check here:
https://www.manualslib.com/manual/733139/Cajun-Injector-Electric-Smoker.html?page=4
Check for power at your outlet; a tripped GFI or a tripped breaker in your panel box may be the cause if the outlet is dead. If the outlet is good then you know it is the electric smoker.
I had the same problem. Readout showed 330 degrees, but it should have been 60. Saw all the bad reviews on this product after I started to research this problem, so I figured I would try to fix it. I drilled all the rivots out of the back panel. There are 2 thermocouples, 1 for the meat probe and 1 for measuring the temp inside the smoker. Both thermocouples have connectors in about the center of the smoker. I cut the wire on both sides of this thermocouple and spliced them together without the connector. Works fine now.
If the model number you referenced this question under is correct, you can change cook settings between Celsius and Farenheit by pressing and holding the BROIL button for 5 seconds. A short beep will be heard and the temperature setting will change.
These instructions are listed in the owner's manual. If you no longer have a copy, you can obtain a replacement at managemylife.com. Just enter your model number under the "Manuals" link and you should find your manual listed in .pdf format. These manuals can be viewed, downloaded or printed for FREE.
If the procedures I provided do not work for your range, please post back with your complete MODEL NUMBER (located on a nameplate around the oven door, or lower drawer (if equipped) and let me know. I hope you find this information helpful.
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