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I have these parts available as of 8/17/17, several recycled parts in stock. Contact [email protected] I also have blade washers and suction cup feet of recent manufacture.
Unfortunately meat slicers in this price range are throw away items if they break. Neither Gourmet Living or Shopko actually make this slicer so it is nearly impossible to find parts for. It is probably made in China.
I would suggest you spend a little more money (90.00) and get something like Nesco FS-140r. It has a one year warranty and you can buy parts for it thru Nesco.
The blade may require cleaning in between usage as the oils and sugars are solidifying on the blade from previous usage causing the meats to adhere to the blade when sliced.
This isn't recommended, meat tends to get in a lot of the nooks and crannies in a slicer machine. It's best to first unplug the machine, then take it a part in order to properly clean it. If your not sure how to take the machine apart, consult the user's manual for further understand how to do it. Once taken apart, some sort of stainless steal cleaner followed by a sanitizing soap should be used to clean it. Sanitizer is very important especially when dealing with meat products. Once a sanitizer is applied it is recommend that you let the slicer air dry for 4-6 hours before using it again to ensure the sanitizer has fully dissipated.
That would depend on a lot of things...for any commercial establishment where you would have insurance restrictions and regulations the age would be 18...
however...I'm sure that there are a ton of kids under 18 that use those slicers...as long as they are aware of the danger invloved in using that equipment I see no problem with it...
need to take apart for cleaning
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