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Set power to 1/3

I want to cook a stew at one third power for 90 minutes

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ray gallant

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Posted on Apr 25, 2019

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Stew was supposed to cook for one hour. Not close to done. Still on but no idea how long it will take. Was set to slow cook as recipe said.


When you use a slow cooker, you must either boil the food before adding it to the slow cooker or add an hour to the cooking time to bring it up to a simmer. That is the time that the cooking actually starts to make the meat tender. Stewing beef would take at least 2.5 to 3 hours. The only way you would do it in an hour is you used fillet steak.

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Did you notice anything else in your house that was affected (VCR, alarm clock,etc.)?

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Why does my crock pot cook at too high a heat?


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You should keep the lid on as much as possible. You are correct; once you open the lid, the liquid inside can quickly lose temperature at a rate of 10-15 degrees per minute.

Additionally, taking the top off allows steam to escape, which reduces the point of cooking in a slow cooker (cooking in a relatively closed system, with the steam condensing back to water and flowing back into the broth).

It's not doing a whole lot to the flavor (aside from causing the stew to thicken with the loss of water), but it is definitely causing the cooking to take longer than it should.

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