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How do I bake a store bought frozen pie in my proline convection oven ?

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1 Answer

How to bake a frozen pear pie


Go on then tell me

Sep 28, 2017 | Ovens

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I want to reheat a strawberry (already) baked,but frozen pie and do not want it soggy


Defrost in the microwave and then place in a heated oven. Or if you have a convection microwave you can do it in the one action. Cheers

Dec 16, 2016 | Ovens

1 Answer

I was given a frozen apple pie without a top crust-how do I bake it in an oven-what temp and do I cover it with foil?


Cover the edge of the crust with foil and bake at 350F until the crust is golden brown, about 1 to 1 1/2 hours.

Oct 25, 2016 | Ovens

1 Answer

I have a frozen unbaked apple pie in a rectangular pyrex 9x13 pan. How do I bake it?


Hi,I myself would cook it on 170 fan oven for about 35/40 minits and keep checking after 30 minits,food for thought,sounds great.

Nov 27, 2015 | Jenn-Air Ovens

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Bosch double electric convection oven: top oven will heat and display code E1 15 once it gets to 350 degrees, will continue to heat with no response to temperature choosen. Set oven to 350 degrees and...


replace the oven temp sensor, it looks like a metal rod sticking out from the inside back wall inside the oven. part here....
http://www.repairclinic.com/PartDetail/Oven-Sensor/650101/1557889

Jan 23, 2018 | Bosch HBL3420UC Electric Single Oven

1 Answer

I made an apple pie and froze it. How do I bake it now?


Bake it, frozen, at 350F. Keep an eye on it, let it cook until the juice comes out the holes in the top crust, cover the edges with foil if they're getting too brown.

It'll take close to an hour, stick with it and it'll be nice.

Don't thaw it before putting it in the oven, it'll make the crust gummy.

lp

Jan 09, 2011 | Ovens

1 Answer

Dont know how to use


Many ranges now have automatic conversion when you use convection feature instead of standard bake, but as a general rule, if your standard baking time in the recipe is over 30 minutes, you can lower the convection setting by 25 degrees F and reduce the time by 25% to get the same results as standard baking settings. Please don't rate this if you don't feel it is a Fix-Ya for you, as other ratings lower my score. Thanks.

Jan 20, 2009 | Ovens

1 Answer

Never used Convection JTP 5650DI55


Did you try going to the GE website? If not, try it:

http://www.geappliances.com/

When you pull up the website, you can click on the blue down arrow located in the box at the top of the web page, next to the work SEARCH and click on "USE & CARE MANUALS. Put your model number into the next box to the right and hit GO.

If you are having trouble after entering what you believe is the proper model/serial number, you can look at the FAQ (frequently asked questions) section to determine whether you have actually entered the proper number.

Aug 05, 2008 | GE Profile JTP56 Electric Double Oven

1 Answer

Amana Convection oven not controlling temp


I have just checked the baking guide in the manual and have found that it may not be us after all. (Maybe this is why they telll us to read the whole manual. Well, I never have) According to the cooking time for Baking, the range is very extensive. For example, an angel cake at 350 could take from 28-50 minutes, buscuits at 375-400 could take 8-16 minutes, layer cakes at 350-375 could take 25-40 minutes, pound cakes at 325-350 could take 45-70 minutes and fresh pies at 400-450 could take 35-60 minutes. Basically, the baking directions on the box means absolutely nothing to use Amana oven owners. We have no choice but to cook our food or baked goods until they are cooked, whenever that may be. :) Linda

Dec 11, 2007 | Amana AOCS3040 Electric Single Oven

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