SOURCE: Nordic ware Belgiam Waffler maker
This is how I use the nordic ware...
1.Heat pan on medium heat on one side until temp gauge is in the middle. Dont turn pan at all when pre-heating
2. Open pan and coat bottom with a little butter.
3. Flip pan over and add butter to bottom side that has no butter.
4. Add batter quickly so butter doent burn. Add semi-thick batter in pan and only let batter run so there is about 1 inch of space left on the edge.(This space will fill with batter when you close the cover)
5. Temperature gauge should stay near the middle at all times.
6. Do not open the pan to check the batter waffle color or your crispy waffle will turn soft
7. Let waffle cook on first side until the steam that comes out from the side slows down to about half of the amount of steam that came out when battle was first put in. (Should be about 2 minutes)
8. Turn waffle pan over and DON’T open the pan.(you haven’t opened the pan once to look)
9. Let cook until steam reduces (Takes about 2 minutes)
10. Keep an eye on the temp gauge
11.Remember the first waffle always takes longer to cook than the second and third waffle.
12. If you have the urge to open the pan. Open the cover slowly. If it doesn’t open up easily then it is still rare and wait one minute to open. If you need to look, you should only open the pan after you turned it over. Once you open the pan, leave it open. If you close it the cripy top will turn soft.
13. Remember trial and error
SOURCE: LOST INSTRUCTIONS
I found directions on 'Google' .....
http://astore.amazon.com/sushifaqcom/detail/B0007M2BMQ
They are not exactly what is on the box, but I will try them.
Helen
Testimonial: "GREAT ADVICE - THANK-YOU !!!"
SOURCE: Corningware Microwave
Preheat browning grill 5 minutes in microwave on high, then cook items.
SOURCE: need instruction manual for
~ If you were to log on to the
manufacturer's web site, I think you will be pleasantly surprised as
usually one is able to download, by model number, Customer
Instruction Manuals, list
of Dealers,
for spare parts and service
and
Installation Instructions
as required. Just Google the manufacturer's name and
follow the links. Make certain you are directed to the manufacturer's
web site as some search engines direct you to other sites and they
charge for the information that is normally free of charge. I hope this helps.
SOURCE: lost the instructions for a nordic ware microwave
1. Pour up to 1/3 cup of popcorn kernels in the base of the Popcorn
Popper.
2. The use of oil is optional, but not necessary. If desired,
drizzle a small amount of vegetable oil over the unpopped kernels, then
stir to coat the kernels.
3. Place cover on the base bowl. Cook on High in the microwave for
approximately 3-5 minutes (microwave ovens vary tremendously!), or
until popping slows down. Allow Popcorn Popper to cool before repeated
use. Do not try to re-pop unpopped kernels.
4. Hand washing is recommended, but occasional washing in the top
rack of a dishwasher is acceptable for the bowl, but not the lid.
5. If popcorn burns easily or does not pop well, try placing a
shallow bowl, dish or plate upside down on the microwave turntable to
raise the popcorn popper up a bit.
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