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Re: The dial in the Fridge has settings from 0-7. which...
The higher the number the colder it gets. But I think your problem might be something like dirty coils under the frig or the fan inside the freezer is not working. Let me know more info. ken
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*Check your warranty. You should call vendor for service.
*** The following is for information only.**
* I've had this problem a lot with my old fridge. Water line works but no ice.
* Check if the "Ice Full" leaver is in the down (no ice) position. Some ice makers will lock the leaver (a stiff wire) in the full position to manually shut off ice maker. Make sure it swings up and down when ice tray is empty.
* Sometimes when the tray is left full of ice for a week or more then the tube feeding water will freeze up. Defrosting the freezer on a regular basis will help. A quick fix is to pour warm water in the ice maker section (where the ice is formed). This will help melt the clogged pipe and also make some ice while your waiting. You may have to do this several times. But at least you have ice.
* This (freezing up) may also be caused by the freezer set too cold. The temperature dial should be in the middle. But turning it colder and colder over time will cause ice to build up and prevent foods from freezing properly (thus turning the dial down colder.) Once your maxed out on the dial. You will find the freezer gets warm and things get covered in frost crystals.
* Transfer food to another refrigerator and perform a complete defrost by leaving it unplugged and the door open (freezer section).
* Frequently check and dump water at bottom of fridge. Clean the dust on coils while down there.
* A fan blowing into the freezer section helps. (Do NOT use a heated fan as it will warp the plastic and overpressure the refrigerate.)
* Once defrosted (+4 hours). Power up the freezer and set the temperature dial to mid point and the freezer diverter to middle or normal setting. Don't put the food back in yet. Wait till the freezer gets down to normal freeze temp (about 0 to 10F)
* Move freezer back in place (if you moved it to access plug) then slowly put back the food. Try not to cram stuff in. Leave space for air to flow freely around items.
* Final, Call for service anyway and have them perform yearly service. Check your warranty.
Aloha, ukeboy57
*Check your warranty. You should call vendor for service.
*** The following is for information only.***
* I've had this problem a lot with my old fridge. Water line works but no ice.
* Check if the "Ice Full" leaver is in the down (no ice) position. Some ice makers will lock the leaver (a stiff wire) in the full position to manually shut off ice maker. Make sure it swings up and down when ice tray is empty.
* Sometimes when the tray is left full of ice for a week or more then the tube feeding water will freeze up. Defrosting the freezer on a regular basis will help. A quick fix is to pour warm water in the ice maker section (where the ice is formed). This will help melt the clogged pipe and also make some ice while your waiting. You may have to do this several times. But at least you have ice.
* This (freezing up) may also be caused by the freezer set too cold. The temperature dial should be in the middle. But turning it colder and colder over time will cause ice to build up and prevent foods from freezing properly (thus turning the dial down colder.) Once your maxed out on the dial. You will find the freezer gets warm and things get covered in frost crystals.
* Transfer food to another refrigerator and perform a complete defrost by leaving it unplugged and the door open (freezer section).
* Frequently check and dump water at bottom of fridge. Clean the dust on coils while down there.
* A fan blowing into the freezer section helps. (Do NOT use a heated fan as it will warp the plastic and overpressure the refrigerate.)
* Once defrosted (+4 hours). Power up the freezer and set the temperature dial to mid point and the freezer diverter to middle or normal setting. Don't put the food back in yet. Wait till the freezer gets down to normal freeze temp (about 0 to 10F)
* Move freezer back in place (if you moved it to access plug) then slowly put back the food. Try not to cram stuff in. Leave space for air to flow freely around items.
* Final, Call for service anyway and have them perform yearly service. Check your warranty.
Aloha, ukeboy57
read the user manual or get a technician out under warranty
from 10 down to 0 on a fridge is getting colder with the smaller numbers
with a freezer 0 to 10 gets colder as the numbers get bigger
Lower numbers are warmer temps. Get an outdoor thermometer and put it in the fridge. It should read about 40 degrees F if you've left the door closed for an hour or so. Don't worry about the freezer too much. It should be at 0 F or so. Generally, leaving the settings at 2 or 3 is right on most units.
higher the number, colder the fridge ie 7 is the coldest setting
switch with red dot is for summer/winter operation. only necessary to switch it on if the appliance is in a cold location
You should have 2 dials one is the thermostat when you set it all the way one direction it will shut you refrigerator off. Turn it back to about the middle if there are no numbers. The other dial is the air damper between the freezer and the refrigerator. The fan circulates the air through refrigerator by this damper. If you open this open to much your food in the refrigeration section will freeze. Close it back to about 2 that will give you a colder freezer and should be about right for the refrigeration section.
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