Timer stops at 1.5 minutes when cooking; everything else works; is there a future problem?

When you cooked the chicken on the rotisserie, did you remove the cooking grates and place a disposable drip pan on the flame tamers below the chicken? This will prevent the grease from dripping down into the bottom of the grill when you use the rotisserie. The bottom of the unit needs to be kept clean so the grease will run to the drip pan and not get caught in the bottom of the unit. When you are done cooking, if you will close the lid and turn the grill on high for 10 to 15 minutes it will help to burn off any grease build up and prevent fires in the future.

According to the Owners Manual ........

Leave the Cooking Grids in place for 5-10 minutes while
the burners are on HIGH and the hood OPEN. The
Cooking Grids may also be removed and cleaned with a
brass or stainless steel bristle brush and soapy solution.
Standard oven cleaners may be used for further cleaning.
Rinse the Cooking Grids thoroughly with clean water
before using.

If you have misplaced your Owners Manual, here's a link that you can download and print for more information, now and in the future.

http://www.tecinfrared.com/manuals/Sterling%20Manual%20%28Discontinued%20Model%29.pdf

Hello. Are you frustrated because your gas grill doesn't get hot enough lately. The problem you are having indicates that you have to go through a procedure called "RESETTING THE REGULATOR". Follow these easy steps:

1. Turn the burners on for one full minute and then off.

2. Next, remove the regulator and the hose from the tank.

3. Then reconnect the tank to the regulator and hose.

4. And very slowly open the tank.

5. Last step is to fire up the burners and start cooking with you new hot flame.

The problem began the first time you opened the valve on the tank too quickly. In the future, always turn the tank valve on s-l-o-w-l-y to prevent this problem.. Joe

call manufactuerer and ask if you can order one or try to do so online

My Belling BEL-CJ/SS25 Microwave / oven / grill has recently developed a problem. Every time I close the door the turntable starts rotating, even when I'm not using it. It doesn't make a noise, and doesn't seem to be going into any cooking setting, and the light doesn't come on, but it turns until I open the door, when the light comes on and the turntable stops turning. This has only recently started happening, and nothing else seems to be wrong with it, Is this safe or should I get rid of it and buy a new one. The guarantee has expired so repair may be cost prohibitive.

read manual...possibly triggered propane safety bypass. Close tank, Turn OFF all burners, disconnect tank. Open one burner for 1 minute and turn off again. Reconnect tank. NOW OPEN tank slowly, all the way. Turn on first burner and ignite with starter or light through port hole manually. Hopefully works better.

it starts chiming every min AFTER the timer counts down the allotted time?? thats normal operation its remonding you that the timer has completed cookin and to remove food from oven.. it will continue cooking with residual heat if not removed

Apparently this one has a mechanical timer. That lack of electronic controls does lessen the complexity. I don't know about the specific regulations concerning British / EU microwaves, but I'm sure there's a fuse inside. In most cases, just replacing a blown fuse will not be the cure, unless one finds the reason it blew. What made it fail (if it did) is the real question. Loose fuse holder allowed excess heat? Shorted component or wiring? Or, is there a failure in the mechanical timer that's causing an open circuit connection? That can certainly happen. Also, a door switch may have failed. This is most commonly caused by opening the door while it's cooking, instead of turning the oven off first. I would suggest you contact Belling service: http://www.belling.co.uk//CMPage.aspx?pageid=130&subsectionid=85§ion=ContactBelling Good luck.