GRIDDLE BURNER SPAKS LOW - Rangemaster Proffessional 110 Gas Kitchen Range

Hi. Try pull out the hose from the LPG tank then reconnect. You might have not remove the whole cover of the LPG's point of connection.

They must be converted. New burner orifaces for burners, griddle, and oven and a new regulator for the gas valve.

Hello,
The problem is one(or more) of the 6 switches that turn on the spark when that burner is turned on is shorted and stays closed (on) all the time.To determine which one it is the front face has to be removed,with THE POWER OFF a meter set to low ohms rating is used to check each switch by removing the wires to it and see which one has continunity (ZERO OHMS) when its off and that switch that slips on the burner valve shaft is the bad switch(s) and needs to be replaced to keep it from sparking all the time.
Please note though, in a perfectly working cooktop all burners spaks at the same time and only the only one that has the gas flowing to it will ignite,that part is normal.

I hope this helps you to repair your cooktop,
Gene

This is taken verbatim from page 11 of my Frigidaire Gallery range:
"Seasoning, using and caring for the griddle Before first use: -Wash griddle in hot soapy water. Rinse and dry completely. -Apply a thin coat of vegetable oil to the entire surface (front and back of griddle). -Preheat your oven to 350*F. Place the griddle on the upper rack in your oven. -Bake griddle for 1 hour at 350*F, then turn oven OFF and let cool before removing. -The surface may have a tacky feel to it from the seasoning process. If desired, wash the griddle in hot soapy water, rinse well, and dry completely.
Using the griddle: Remove the center burner grate and carefully replace with the griddle (some models). Preheat the griddle for 5 minutes on medium to medium low setting. Slow preheat ensures even heat distribution during the cooking process. DO NOT preheat the griddle on HI setting. Preheating on HI may warp the griddle and prevent even heat distribution.
After each use: -To prevent rusting, store in a dry place and keep uncovered. -After each use, clean with a stiff brush and hot water only. -Do not clean griddle in the dishwasher. -Dry immediately and apply a light coating of vegetable oil to griddle before storing.

I just got a new range and the instructions to season the griddle are in the instruction book. Wash an d dry the griddle. coat all surfaces ( top and bottom ) with a thin coat of cookin oil. place in oven at 350F for one hour. turn off afer an hour and let cool in the oven.

My husband and I just had to check out our griddle on our 48 inch Viking rangetop. You remove the grates and the grate holders on either side of the griddle..it just pops out. Then you raise your griddle up about 4" to remove your thermastats., noting the position they are in so when you replace you can put back correctly. After pulling the thermastats out, then you lift the griddle out. Griddle is extremely heavy so be prepared to have close surface to lay it. Hope this helps.
Carole

http://www.instawares.com/add-griddle-top-2.133-1002.0.7.htm

try this.

If it doesnt fit your specs. then i would suggest u find a thermador parts place and begin to buy the parts for the griddle as replacement parts. find a model of the stove set up that you want and make a list of all the parts that go to the griddle attachment.

My guess is that the reason for the flat "No" on the retrofit was that griddles require a thermostat similar to the one on the oven and broilers do not. So if their is no room behind the face plate where the knob would go then you can't put in a griddle. The other issue might be that the burners for the griddle wont line up with the brackets that are holding up all the broiler burners now. The griddle burner looks exactly like the one from the over only smaller so it has to line up strait where a regular front and back burner have to line up offset. maybe since you have the broiler already that should not be an issue? Then the problem is finding the griddle top it self that is going to be spendy. I think the link i gave at the top is your best bet. good luck.
Leslie

How long have you had this range?

Make certain the burner and burner base are very clean by carefully washing in warm soapy water, using a plastic brush to scrub any residue off the surfaces. Also clean the spark ignition nub in this same way.

make sure your unit is leval if you have alarge build up you will have to remove griddle and claen then reinstall