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Kathy Kingsley Posted on Nov 10, 2013
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Oven not heating- both baking and broil elements

We tested the breaker and also pushed the oven reset button, still not heating.

1 Answer

Ty Roshdy

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  • GE Expert 650 Answers
  • Posted on Nov 26, 2013
Ty Roshdy
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Joined: Nov 29, 2012
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It may be possible that the electronic control is bad. On some models there are three relays one for the bake and one for the broil and one for the common. This one goes out and the bake and broil will not work. The control is fairly expensive you may want to have a tech check it out.

3 Related Answers

aborcass

Ron Coons

  • 2651 Answers
  • Posted on Mar 30, 2008

SOURCE: GE Profile -Installed wall oven - won't heat

brand new??? under a year old??? if so you have a warr call for service, but it sounds like an ignitor isssue, brand new , perhapsgot damaged in shipping 1-800-ge-cares

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Mukesh Kumar

  • 3230 Answers
  • Posted on Jun 28, 2009

SOURCE: GE JTP 1580W288 Set oven to Bake, switches to broil at bake temp

The F2 Error code means the oven has detected an excess temperature condition. Most often this is due to a bad temperature sensor - the sensor costs about $75 from an online repair site. 
How to remove and replace the temperature sensor. In most GE ovens, when you open the door, you'll see the rod-shaped temperature sensor sticking out of the back wall at the upper left. It's about six inches long and a bit more than 1/8" in diameter, held in place with two screws. 

Turn off the circuit breaker (built-in ovens) or unplug the range before attempting the replacement. 

The replacement sensor will come with instructions, but basically it's a matter of removing the sensor, pulling out the wires to where they are connected and disconnecting them. You may have to snip. The replacement sensor will come with high-temp wire nuts to hold the new connection. Polarity doesn't matter; it's a straight resistance thermocouple. Hook it up, be sure you poke the connections back far enough so that they're on the other side of the thermal insulation and not resting against the back of the oven. 

If you continue getting the F2 error after replacing the sensor, then the problem is likely in the control module - this is the circuit board behind the keypad and clock. 

You'll need to remove the decorative bezel to get behind the control panel. Remove screws and set off parts in order - it's not complicated. Once the bezel is off there are two more screws that hold the panel in place. Then you can lift the panel up about a half inch and pivot it forward toward you. You'll see a bunch of wires going to a circuit board. 

On the panel you will notice some black plastic boxes that say "Potter & Brumfield" on them. These are relays. Check the relays - slide the black plastic cover straight up to expose the coil and the contacts. The coil, when energized, closes the contacts - look at all the relays. You can manually close the contacts with your finger (be gentle). If the contacts of one of them are stuck, they might be welded together. You can fix the problem by prying apart the welded contacts gently with a knife blade. Take some time to gently polish the relay contacts with a folded bit of fine grain sandpaper - this will get some more life out of them. Be gentle and careful - the relays aren't complicated but if you bend the contact or rip it out, you'll have to replace the controller, which will set you back a couple hundred dollars. If you unstick and burnish the relays, they will probably eventually weld together again as the rough spot will spark, but when you burnish them with sandpaper they should be good for some more life before they need to be replaced. 

If the problem isn't the temp sensor or welded relay contacts then the problem is obviously somewhere else, but temp sensor and relay contacts will account for the lion's share of F2 errors. 

Once again, be safe, be careful, be gentle. Ovens are not very complicated and they're tough, but always exercise care. Always disconnect electricity before messing with them.
good luck,

Anonymous

  • 375 Answers
  • Posted on Jul 15, 2010

SOURCE: gas oven won't light on bake setting

If the bake ignitor comes on (starts glowing) - check the amperage on the bake ignitor wires when it's on. If the ignitor is a round style - amperage should be 2.5-3A, if the ignitor is rectangular - 3 - 3.6A. If less than 2.5A or 3A respectively - replace ignitor. If the ignitor does not come on - check the voltage on the ignitor, should be the line voltage 110-120v AC. Faulty gas valve is uncommon, but still a small possibility. Ignitor part numbers for round style ones: 4342528, WB2X9154, SGR403, 5304401265;
rectangular styles: 12400035, WB13K21, WB2X9998, SGR412, NR020, 5303935066, 814269, 9753108.
Ignitors of the same shape (i.e. rectangular) are interchangeable, if you can splice the wires.

PS For your model number the original part number was WB13K4 or WB13K0004, which is a round ignitor, though on the breakdown a rectangular one is shown, so check carefully.

Good luck!

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The upper element is for broiling and should not come on until you tell it broil. If it is coming on as soon as you turn on the breaker then it sounds like the printed circuit control board is bad. There is a relay on the board that engages when you program in the broiler. The relay can be hard to find and may not be removable. My broiler would come on when I programmed in the bake mode, go into runaway heat, put up a F10 code, and shut off. I could not clear it until I programmed in the clean mode for 2 hours. Now it works great.
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Bake and broil elements can be tested with an ohm meter for continuity. There is a relay in control / clock for both bake and broil elements. If elements test good, then those relays need to be tested for voltage.
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I have a Fridgidaire Model # PLEB30S8CCC wall oven. The broiler works fine. The oven is very slow to heat up, 20 minutes to reach 250. I checked the lower element with a omp meter it read 20. Is that...

Hello there and than you for choosing Fixya
If your oven does not heat, does not heat enough or does not broil, a common cause is a burned out heating element. There are two elements, the baking element on the floor of the oven and the broiling element on the ceiling of the oven. They are about the diameter of a pencil and typically supported by metal stand-offs.
This easiest test you can do is to turn on the oven and observe the heating element. If it glows red, the element is working. When baking, the broiling element may come on to assist with preheating or to maintain the oven temperature. When set to bake, if the broiler comes on, but the baking element does not, the likely cause is a burned out baking element.
When set to broil, the broil element should glow red, but the bake element typically is not used. If the broiler does not glow, it is likely a burned out heating element.
There are other possible causes of these symptoms, refer to our diagnostic page for some other possibilities.
To test the heating element using a multimeter, follow the steps provided below.
  1. Unplug the oven or turn off the power at the breaker or fuse box.
  2. Follow the heating element back to where it goes through the wall of the oven. Remove the bracket that secures the element in place.
  3. Unscrew or unfasten any stand-off supports that secure the element to the oven.
  4. Pull the element part way out to expose the oven's wiring connected the element.
  5. Label the wires and secure them in place so they do not fall back into the cavity.
  6. Disconnect the wires from the element.
  7. Using a multimeter set to x1, touch one probe to each of the element contacts. Expect resistance in the range of 20 to 40 ohms. Infinite or kilo-ohm resistance usually indicates a bad element and it should be replaced.
  8. If the element tests okay, reconnect the wires, slip them back into the cavity and resecure the element.
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On a Thermador CT 227 double oven, there is a panel on the right side (facing the unit) that is about 3 inches wide and runs from top to bottom held in place by about 6 or 8 screws. Turn off the power, slide the unit out of the kitchen cabinet, remove the sheet metal panel and you will see two high heat cut out breakers. They have a small red button in the center that resets the breaker. Push firmly and you should hear a click. If there is no click, check the unit for continuity. If it is open and the button push does not reset it, the unit may be fried. These breakers trip with high heat and will prevent both elements in an oven from heating. If the breaker is good, you'll have to test the leads to each element and then trace the dead lead to the problem.

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Never use Self-Cleaning!!! It will fry components, melt connectors, and burn wires. If you have violated this rule and an oven no longer works, it is probably not a bad element if neither the bake nor the broil work. It is likely the high heat cut out breaker.

On a Thermador CT 227 double oven, there is a panel on the right side (facing the unit) that is about 3 inches wide and runs from top to bottom held in place by about 6 or 8 screws. Turn off the power, slide the unit out of the kitchen cabinet, remove the sheet metal panel and you will see two high heat cut out breakers. They have a small red button in the center that resets the breaker. Push firmly and you should hear a click. If there is no click, check the unit for continuity. If it is open and the button push does not reset it, the unit may be fried. These breakers trip with high heat and will prevent both elements in an oven from heating. If the breaker is good, you'll have to test the leads to each element and then trace the dead lead to the problem.

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HI.I would test to confirm the actual issue. This easiest test you can do is to turn on the oven and observe the heating element. If it glows red, the element is working. When baking, the broiling element may come on to assist with preheating or to maintain the oven temperature. When set to bake, if the broiler comes on, but the baking element does not, the likely cause is a burned out baking element.When set to broil, the broil element should glow red, but the bake element typically is not used. If the broiler does not glow, it is likely a burned out heating element.


Use This procedure below to confirm the failure.

With a multimeter, use these steps below to physically test for element functions.

1. Unplug the oven or turn off the power at the breaker or fuse box.

2.Follow the heating element back to where it goes through the wall of the oven. Remove the bracket that secures the element in place.

3. Unscrew or unfasten any stand-off supports that secure the element to the oven.

4.Pull the element part way out to expose the oven's wiring connected the element.

5.Label the wires and secure them in place so they do not fall back into the cavity.

6.Disconnect the wires from the element.

7.Using a multimeter set to x1, touch one probe to each of the element contacts. Expect resistance in the range of 20 to 40 ohms. Infinite or kilo-ohm resistance usually indicates a bad element and it should be replaced.

8.If the element tests okay, reconnect the wires, slip them back into the cavity and re-secure the element.
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