Question about Sunbeam SUN-4710 5-Cup Rice Cooker

4 Answers

Cooking rice where do i add the water and basically how do i cook the rice?

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  • countrycrock Jan 09, 2008

    how much water do i put in and where do i put it and how much rice and where put it?

  • fluffnutter Jan 16, 2008

    Have lost my manual for my veggie/rice steamer model #4713/5710. I do not know how to cook rice. Please advise.

  • rice cooker Feb 17, 2008

    sunbeam SUN-4710 rice cooker

  • Anonymous May 28, 2008

    I have a Sunbeam Instant Steam Rice Cooker and no manual giving instructions. I don't know if I 'm supposed to add water down below, or in the little bowl provided. I've never had one before. What do I do?

  • atomicc7 Jan 06, 2009

    I have the exact same problem, and I can see that no one seems to answer the specific question that you are asking. I have the same question. The question is this: Do you put water in the bottom of the steam cooker AND in the tray with the rice, or do you just put water in the tray and not the rice cooker? Where does the water go? Let's hope someone can answer this question. It would really be nice to know.

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I have a Sunbean Instant Streamer model 4710... I just wash the rice, add it to the bowl and add 1 cup of rice to 2 cups water. I fill the the bottom of the streamer to the max line and turn the steamer to 50 minutes.. The rice comes out great in my streamer this way

Posted on Nov 23, 2009

  • sadie_jean Sep 16, 2014

    Brown rice takes longer to cook... So you will need to cook it longer.. This will be hot to do, but add more water as needed to the rice and the bottom well too if needed and just cook it longer.

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I can't get it too cook!! I have the rights amount of rice and water and it starts but it is not long enough.
HELP!!
Trying to cook long grain brown rice...I have not tried washing it first but can't see how that will make it different.

Posted on Jun 02, 2008

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Do you add the water in the well too? or leave it dry and put all water in the rice cooker with the rice? just curious, I don't want to get electrocuted or ruin the maker. It is old, but new to me.

Posted on Jun 01, 2008

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Very easy..step 1 wash the rice. add water.. ex 6 cups of rice = 6 cups water put in the rice cooker press cook.. the rice cooker will do the rest..

Posted on Feb 11, 2008

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Posted on Jan 02, 2017

sandrineFY

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SOURCE: i forgot do you you add water when cooking rice?

Yes, the ratio is usually 1 cup of rice for 2 - 2.5 cup of water.

Posted on Apr 14, 2010

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1 Answer

How much water to one half cup of jasmine rice
Hello, Steve -

If you are cooking the jasmine rice the traditional way on a stove, the ratio of rice to water is:

3/4 cups of water to 1/2 cup of rice (per most instructions on packages); for softer rice, add just a little bit more water, plus it is recommended to rinse the rice and drain it prior to cooking
See:
https://www.onceuponachef.com/recipes/perfect-jasmine-rice.html

If you are using an electric rice cooker, the rice to water ration is:
1/2 cup of rice to 1/2 cup of water; rinse and drain the rice prior to cooking
See:
https://www.wikihow.com/Make-Jasmine-Rice-in-a-Rice-Cooker

Best wishes.

May 01, 2018 | Cooking

1 Answer

Manual for kitchen gourmet 3 cup rice cooker

How to Use a Kitchen Gourmet Rice Cooker ' eHow

https://www.ehow.com > Food & Drink
Then plug the other end into the rice cooker. Add your favorite brand of dry rice and water according to package directions. Smaller units have a 3-cup capacity, while large units can hold up to 8 cups of rice. The typical measurement is 1 cup of dry rice to 2 1/2 cups of water. Push the "Cook/Warm" button down to begin the ...

KITCHEN GOURMET RICE COOKER - YouTube

? 1:02
https://www.youtube.com/watch?v=IRNUlSY6nr4
Jul 3, 2014 - Uploaded by Mark Allen Channel
Demonstration, the 3 cup Kitchen Gourmet Rice Cooker. If you've ever wondered how to use a rice cooker ...

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pdf.lowes.com/useandcareguides/717056115137_use.pdf Your small kitchen appliance is warranted to the original purchaser to be free from any manufacturing ... Elite Gourmet Rice Cooker with Steamer ... 3) Handle. 7) Measuring Cup. 11) "Cook" light. 4) Rice Cooking Switches. 8) Ladle. 12) Switch. 13) Steamer ....Important Safeguards.... When using electrical appliances, basic ...
manual for kitchen gourmet 3 cup rice cooker Google Search

Mar 11, 2018 | Kitchen Gourmet Kitchen Appliances -...

1 Answer

Where can I find the instructions Manual?
To insure long life and satisfactory performance from your Nordic Ware Rice Cooker, follow these simple guidelines (microwave use only).

1. Before using your Rice Cooker wash it thoroughly by hand in warm soapy water or in the dishwasher (top rack only).
2.Foods with strong colors (particularly red sauces, tomatoes) may stain your cookware.Staining that may occur will not affect the use of the cookware.
(Cooking times may vary due to variations in microwave ovens.Adjust cooking times for best results in your oven.)

To Cook Rice:
1. Remove basket.
2. Pour 1 cup of uncooked rice into the bottom of the basket, rinse rice thoroughly with cold water.
3. Transfer the rinsed rice from the basket to the bottom of the cooker.
4. Add 1 1/2 cups of water and 1 tsp salt (salt is optional).
5. Secure lid and lock clamps. Open vent holes.
6. Microwave on medium setting (50%) for 10 - 12 minutes (white rice) or 18-20 (brown rice).
7. Remove from microwave, close vent holes and let stand with the lid fastened for 4-5 minutes (the steam continues to cook the rice.)
8. Remove rice from the cooker and fluff with a fork.
Yields: 3 cups of cooked rice or 4 to 6 servings.

Cooking Potatoes and Vegetables:
1. Insert Basket.
2.Pour one cup of water plus 1/4 tsp. salt into the bottom of the cooker.
3. Peel vegetables (if desired), cut into evenly sized pieces and place inside basket.
4. Secure lid and lock clamps. Close vent holes.
5. Microwave on high for 3-4 minutes.
6. Remove from microwave and let stand with lid fastened for 3-4 minutes (the steam continues to cook the vegetables.)

Cooking Pasta:
1. Remove basket and lid (lid not used initially for preparing pasta inside the microwave).
2. Pour 2 cups (5 oz.) of uncooked noodles into the bottom of the cooker.
3. Add 2 1/2 cups water.
4. Microwave on high setting 10 minutes, stirring after 5 minutes.
5. Remove from microwave, stir noodles, secure lid and lock clamps. Close vent holes. Let stand for 3-4 minutes.

HELPFUL HINTS TO ENHANCE THE FLAVOR OF ANY MICROWAVE DISH:
1. Use chicken broth instead of water for added flavor.
2. Add a little butter or oil to contents.

Jul 30, 2014 | Nordic Ware Kitchen Appliances - Others

1 Answer

What is the rice to water ratio for cooking rice in the rice cooker?
Here's a simple one page guide for cooking rice in a rice cooker. It will tell you how much water to add depending on the type of rice you're cooking - How to cook rice in a rice cooker

Sep 17, 2011 | Hitachi RD5086P 8.3-Cup Rice Cooker

1 Answer

Info needed on rice cooker Bravett model MC665H, how rice can go into pot, what type of rice, and how long to cook
Hi,
A cup of rice is equivalent to two person, depends how a person consumes the rice.
First wash the rice by rinsing it two times( using the pot itself ) with fresh water, add water till it cover the whole rice, amount of water should not exceed the level of your first line mid finger. After that put it in your rice cooker and switch it on. Rice cooker cooks it automatically.
White rice does not need extra time to cook.
Brown or any colored rice should be left or soaked for 10 to 15 minutes before cooking it ( because it is a bit hard ).
Hope that helps you out.
Thanks for using FixYa!

Jul 07, 2011 | Bravetti Kitchen Appliances - Others

1 Answer

How many cups of rice do you put in when your water line is at 3
hi,

Tips on cooking rice:

You estimate first how many rice you are cooking then follows how many water you will be needing to cook it.

In an average, 1 cup of rice per person (depending on the persons appetite) = 2 cups of water. Rinse first the rice about 2 - 3 times to remove unwanted stuffs then start pouring and measuring the water.

Note:

1 cup rice = 2 cups water (common ratio), but there are also type of rice that requires more water or less water. You can adjust next time the water depending on the result. If the rice is a little bit hard then add more water the next time you cook. If the result is too soft then minus the water.

Hope you can cook now a perfect rice! Bon appetite!
Don't forget to rate me and thank you for using FixYa!

regards,
John

Jan 20, 2011 | Black & Decker Black Decker RC3406 6Cup...

1 Answer

Cooking PLAIN rice
Here is my recipe - enjoy and please rate my answer as a fixya!

Raw Rice - 2 Cups (400 gms.)

Water - 6 Cups.

(The ratio of rice to water is 1:3)

PROCEDURE

Step 1:First wash the rice in water thoroughly and drain the water.

Step 2:Take a vessel ,the capacity of which is double the quantity of raw rice that is to be taken.

Step 3:Now,add the washed rice into this vessel and pour 6 cups of water into it .

Step 4:Now, place this vessel containing rice with water in a pressure cooker and add the pressure weight on the cooker top.

Step 5:Heat the pressure cooker for 20 minutes only.

Rice has been cooked.

NOTE:
*After heating the cooker for 20 minutes,donot open the cooker immediately.Wait for 15 minutes and then open ,otherwise the cooker would burst open.

Feb 16, 2009 | Wolfgang Puck 5-Quart Electronic Pressure...

2 Answers

Cooking rice procedure?
Here is the manual it will tell you how to cook the rice.

http://www.blackanddeckerappliances.com/dyn/prod/user-guide/83/HS800.pdf

Good Luck and Please Rate FixYa!

Jan 20, 2009 | Black & Decker HS80 Rice Cooker

2 Answers

Manual
Here are the instructions that came with the cooker:

Cooking times may vary due to variations in microwave ovens. Adjust cooking times for best results in your oven.
To Cook Rice:
1. Remove basket.
2. Pour 1 cup of uncooked rice into the bottom of the basket, rinse rice thoroughly with cold water.
3. Transfer the rinsed rice from the basket to the bottom of the cooker.
4. Add 1 1/2 cups of water and 1 tsp salt (salt is optional).
5. Secure lid and lock clamps. Open vent holes.
6. Microwave on medium setting (50%) for 10 - 12 minutes (white rice) or 18-20 (brown rice).
7. Remove from microwave, close vent holes and let stand with the lid fastened for 4-5 minutes (the steam continues to cook the rice.)
8. Remove rice from the cooker and fluff with a fork.
Yields: 3 cups of cooked rice or 4 to 6 servings.
Cooking Potatoes and Vegetables:
1. Insert Basket.
2. Pour one cup of water plus 1/4 tsp. salt into the bottom of the cooker.
3. Peel vegetables (if desired), cut into evenly sized pieces and place inside basket.
4. Secure lid and lock clamps. Close vent holes.
5. Microwave on high for 3-4 minutes.
6. Remove from microwave and let stand with lid fastened for 3-4 minutes (the steam continues to cook the vegetables.)
Cooking Pasta:
1. Remove basket and lid (lid not used initially for preparing pasta inside the microwave).
2. Pour 2 cups (5 oz.) of uncooked noodles into the bottom of the cooker.
3. Add 2 1/2 cups water.
4. Microwave on high setting 10 minutes, stirring after 5 minutes.
5. Remove from microwave, stir noodles, secure lid and lock clamps. Close vent holes. Let stand for 3-4 minutes.

Sep 01, 2008 | Nordic Ware 64000 8-Cup Rice Cooker

1 Answer

Rice cooking
if that rice when cooked is too soft or too hard.. then , you might want to add more water to it. the correct ratio for cooking rice is always 1 cup rice and 1 cup water. it also depends on what type of rice your cooking though, some type of rice become too mushy when too much water is added... so always have some minimal water to the uncooked rice.

May 15, 2008 | Continental Manufacturing Company CE23201...

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