Donvier Ice Cream Maker 1 Quart Logo

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JoAnn Shorter Posted on Jul 25, 2013

Donvier freezer bowl broken

Hi, my freezer bowl on my Donvier got dropped. Now when shaken you can hear something rattling inside. I can't remember if it was like this before dropping or not. Is this normal?

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Tommy

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  • Posted on Jun 04, 2014
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When the Donvier is room temperature the fluid in the canister sort of 'rattles'. I think that is normal.

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1answer

Dovier ice cream maker- the unchilled cylinder makes a rattling sound- has something gone bad with the chemicals inside? I havent tried to make ice cream recently; it has set for many years without use....

The rattle noise is normal. My Donvier is 20 years old and still works well. I prefer using a large flat spoon to stir the contents by hand (no lid needed) Stirring by hand is easier and more efficient. Just don't touch the frozen cylinder with bare skin.
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I need to down load a manual for ge ice cream maker model 106765

  • 1

    Place the mixer bowl in the freezer. The amount of time required depends on the temperature of your freezer, but you should expect to leave it in the freezer for about one day prior to use. To check if the bowl is frozen, shake it gently. If you don't hear any liquid sloshing around inside, it's ready to use.

  • 2

    Place the mixer bowl onto the motor base when you're ready to make ice cream. Insert the mixing paddle into the bowl and place the cover over the bowl.

  • 3

    Turn on the ice cream maker and pour the ice cream mixture into the hole at the center of the appliance until it reaches the fill line. Do not exceed the fill line, as the ice cream will increase in volume as it freezes. Use the low setting if you want a firm ice cream and the High setting if you want a softer consistency. Do not add nuts, candy or chocolate chips at this stage as they can become hung up in the mixing paddle and stop the machine.

  • 4

    Cover the center hole with the cap and allow the ice cream maker to run for 30 to 45 minutes.

  • 5

    Add mix-in ingredients such as nuts and candies two minutes before shutting down the machine.

  • 6

    Turn off and unplug the machine prior to removing the ice cream from the bowl. GE recommends using plastic or rubber utensils to avoid scratching the inside of the mixer bowl.



  • Read more: GE Ice Cream Maker Instructions ' eHow.co.uk http://www.ehow.co.uk/how_7784888_ge-ice-cream-maker-instructions.html#ixzz1ahXwP2GR
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    The turn handle of my Donvier below has broken off. Where can I find a replacement? I live near Vancouver BC, Canada

    Go on their website: cuisipro.com and order online any parts of the Donvier Ice Cream Maker. The parts are sold separately starting at $1.00
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    Ice cream maker instructions

    Hi,
    I have the booklet for this machine.
    1) you can use any IC recipe as long as it does not exceed 1 quart. This is for vanilla:
    1/2 c sugar
    1 1/4 c half&half
    1 1/2 c heavy whipping cream
    2 eggs 2 tsp vanilla
    with mixer beat eggs and sugar until thincl and cream colored. Addthe cream and vanilla mix well.

    the machine:

    you want to put the freezer cylinder in a plastic bag (to prevent freezer burn) and then put it in the back of your freezer until completely frozen 6 to 22 hours. You should not be able to hear liquid slosh when you shake it. For making stuff quick they recommend keeping it in the freezer in the bag.

    step one: Put maker on flat surface.

    two: Put the mixer bowl on the base.

    three: Place frozen cylinder into to the mixer bowl (the big one) do this when you are ready to start the IC because the cylinder begins defrosting right away.

    four: set the paddle on top of the cylinder, placing the peg on the freezer cylinder inside the peg hole on the paddle

    five: Place the cover over the mixer bowl, locking the grooves on the motor base. Plug in, turn on, the bowl and cylinder will begin to turn.

    six: Pour the recipe into the feeder hole of the cover then put the lid on.

    You will need 20 to 40 minutes or until mixture is frozen. Don't stop the machine until done. If you want hard ice cream spoon the soft serve into an airtight bowl and put it in the freezer till it is like you want it.

    Hope this helps, Elizabeth
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