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Your wiring diagram and parts schematics are here in the link below. Normally the bottom element does glow read hot after a couple of minutes. Broil elements last a lot longer because they aren't used as much. There is only one Control Board. If I was guessing, I would say the temperature sensor is at fault. Elements either work, or they don't, but you can easily test continuity with a meter. Many parts are discontinued.
That doesn't sound good and is likely to be a Control Board issue. Turn it off tonight at the breaker and turn it back on in the morning. That is the closest you will get to a Reset.
The light in the oven is just a simple switch connected to the door hinge.
Let's try reprogramming your wall oven by either unplugging it or flipping the circuit breaker off. It is necessary to wait roughly ten minutes and then turn your wall oven on. Select an option and confirmed that the door is securely latch. If the issue persists, then the temperature may have tripped the internal sensor of your wall oven and needs to be reset. This usually has to be done by a professional since the back panel needs to be taken off and the power reset inside. Also, your wall oven may possibly have a communication problem with the EOC (Electronic Oven Control). Personally, I would recommend contacting a professional for a further evaluation.
Probably. There is often a key sequence that will enable a calibration mode. We need the full model number to find the tech info, or you can probably find it in the tech sheet which is normally taped on behind the control panel.
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