I find that brandy is a great liquor to use in cocktail
making, given its fruity flavor. Check
out the site below for a list of cocktails using brandy in both traditional and
creative ways.
Posted on Feb 05, 2013
Feb 05, 2013 | Wine & Spirits
Feb 05, 2013 | Wine & Spirits
There are so many great Christmas cocktails to choose from,
I guess what it will come down to is personal taste. Here are a few worth looking into:
ā¢
Eggnog - a Christmas favorite, with or without
alcohol
ā¢
Mulled wine - red wine made with some sugar and
plenty of your favorite spices (check the site below for a great recipe)
ā¢
Candy cane martini - for dessert; using berry
vodka, peppermint schnapps, white creme de cacao - and if you would like to add
grenadine and some half 'n' half then you can take it up a notch
Feb 05, 2013 | Wine & Spirits
Feb 05, 2013 | Wine & Spirits
A Singapore Sling is a gin based cocktail. Here is a classic recipe:
1oz Gin
1/2oz Cherry Brandy
4oz Pineapple Juice
1/2oz Lime Juice
1/4oz Cointreau (orange liqueur)
1/4oz Benedictine (herbal liqueur)
1/3oz Grenadine Syrup
Watch this video to learn how to make this famous cocktail.
Feb 05, 2013 | Wine & Spirits
Gin lends itself quite well to cocktails and there are a
wide variety of gin-based cocktails worth trying. Here are a few:
ā¢
Classic martini
ā¢
Gin and tonic
⢠Tom Collins
Feb 05, 2013 | Wine & Spirits
Warming brandy helps to release many aromas from the
beverage. I have been a bartender for
many years now and find that many people prefer their brandy served warm. There are several techniques to warming
brandy. Some people prefer to hold their
hands around the glass for a while to warm the brandy, while others use
different methods. Here is a link to a
video that I find to be a great way to warm brandy.
Feb 05, 2013 | Wine & Spirits
Feb 05, 2013 | Wine & Spirits
Feb 05, 2013 | Wine & Spirits
Feb 05, 2013 | Wine & Spirits
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