Too much smoke in the oven

Ive had my cooker for about three months now, each time i use the grill or the oven, it fills my kitchen with smoke, i thought in the beginning this was due to it being new, but it gets used every day and i thought by now it would have stopped, anyone help?

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douglas smith

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1,462 Answers

Really the only reason for smoke is fat on the elements especially the grill element. suspect problem may be due to what you are cooking

Posted on Jun 18, 2007

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