Hi, I have had one of these breadmakers for a couple of years, have allways found the bread to be really stodgy & doughy, not at all light and fluffy like bread should be - have experimented with different flours but to no avail, can anyone suggest a good recipe for this machine in particular, and the best cycle to use while cooking? I have also lost the manual, so it would be a big help if anyone knows where i could download one. thanks.
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I don't use a machine.
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