Cooking times I want to cook a disk that is suppose to bake at 400 degrees for 15 minutes I just bought a grill combo microwave

To cook with microwave only, press "Microwave/Grill/Combi", once, the screen will display "P100". Press "Microwave/Grill/Combi" to select the power level. Then press "Start/+30Sec./Confirm" to confirm and turn the dial to set cooking time. Then press "Start/+30Sec./Confirm" to start cooking on microwave only.

To switch to microwave/ grill combination cooking, choose C1 or C2 when selecting the power level.

See page 14 and 15 in the user manual.

Hello, Peggy -

To cook lasagna in a microwave oven, you will need to follow a recipe which is just for microwave cooking.

You can find some recipes for lasagna cooked in a microwave oven here:
https://www.tasteofhome.com/recipes/microwave-lasagna
here:
https://www.realsimple.com/food-recipes/browse-all-recipes/microwave-lasagna
and here:
https://www.epicurious.com/recipes/food/views/microwave-lasagna-with-spinach-mushrooms-and-three-cheeses

You can find more recipes for lasagna cooked in a microwave by using your favorite search engine (Google, Bing, Yahoo Search, etc) by using the following search phrase:
lasagna microwave

Note: If you cook a traditional lasagna recipe in the microwave for 1 hr. 15 min. (even at 1/2 power), you will have a baked brick of charred lasagna.

Best wishes.

you do not need to triple the time when tripling the quantities, example: one baked potato = 8 min, 2 = 10 min,3= 12 min ....

sounds like a triple batch is a bit much for your microwave
so you may want to cut it in half

If autocook is not working and everything else it, there is an issue with the sensor in the oven that detects the steam, The emission of steam is what triggers that unit to shut off. If it wont cook on any settings then the issue is with the microwave generator not putting out enough power. This could be from a lot of things.

If your microwave is not a convection then the moisture most probably is somehow getting to the controls as potatoes has quite a bit.

The oven may be used purely for microwaving or simply as a grill for cooking such things as toast. The radiant or quartz grill may be used in a variety of ways. You can use microwaves that have grill functions to roast foods, for baking purposes or for grilling food such as bacon or sausages on the racks. Some models also allow you to use both the oven and grill together, and you can produce fantastically presented meals by using the grill to brown off your dish after cooking. The grill will often have low, medium and high settings for you to choose from, letting you control how brown your food is. By using a microwave with a grill, you can prepare great meals or snacks in a fraction of the time that it would take if you used a conventional oven and grill. Microwaves are particularly convenient, as you don't have to keep checking on the food or stand over it as it cooks.

Always use an oven bag is used to promote even cooking.

Microwave on MEDIUM (50% power) for 7 to 9 minutes per pound rotating dish every 15 minutes. Not recommended for turkey over 12 pounds
Use an instant-read thermometer after cooking. Turkey is done when thermometer reads 180 degrees to 185 degrees F for whole turkey or 170 degrees to 175 degrees F for turkey breast. Insert thermometer through **** in oven bag into inner thigh for whole turkey or into thickest part of breast for turkey breast.
For easy slicing, let stand 10 minutes after removing from microwave oven. To open, carefully cut or **** top of oven bag. NOTE Microwave directions were tested in 600 to 700-watt microwaves. Higher or lower wattage ovens may need adjustment in cooking times.

Hi! I just purchased the same microwave, and came online to find the solution. I was then able to find the correct answer to this problem. On this model, Emerson does not put a "time cook" button for odd cook times such as 15 seconds. Instead, they have you push the "Power Button" prior to setting the cook time.

If you want to cook on full power, press the power button once, and then enter your cooking time and press start. If you want to cook on 50% power or 30% power or something like that, push the "Power Button" several times until the appropriate power level is displayed, then enter the cook time and press start.

The reason that it starts up right away when *********** pushes the 1 button is because Emerson has the quick cooking feature for 1 minute through 6 minutes. You only have to push the number once to get the 1 minute cook time or anywhere through 6 minutes respectively.

Hope this helps!

Search the internet for “roast chicken recipe for microwave”
Here is one just in case you don’t find one:
Microwave Roast Chicken
3 lbs. chicken
1 tsp. salt
4 tbsp. butter or margarine
1 tsp. paprika
Instructions
Melt butter in a custard cup in microwave. Mix paprika into melted butter. Wash chicken (reserve giblets, these are best cooked conventionally). Sprinkle inside of chicken with salt. Cover ends of legs, tail, and wings with small pieces of saran wrap or wax paper. Place trivet on inverted saucer or small casserole lid in 12 x 7 inch baking dish. Place chicken breast side down on saucers. Brush with butter. Cover with waxed paper. Cook 12 minutes. Remove wax paper or saran warp from legs, tail, and wings. Turn chicken breast side up and brush with butter. Cover with wax paper and cook 12 minutes more or until meat thermometer registers 180 degrees (temperature will increase to 195 degrees during standing).

DO NOT USE MEAT THERMOMETER IN OVEN WHEN COOKING!! Remove chicken from oven; cover with aluminum foil and let stand 15 to 20 minutes before carving. Note: For other weights of chicken, allow 8 minutes cooking time per pound.