Need parts!!!! Can someone PLEASE tell me where to get parts for my grill??? I need the gas valve that connects to the temperature knob and the claw like aparatus that connects this line to that. All help would be most greatly appreciated! Thanks, Sandi

It sounds like you are experiencing an issue with your Viking VGSC486-6Q gas oven where the gas continues to flow and the oven continues to heat even after the desired temperature has been reached. This can be a dangerous issue, as it can cause the oven to overheat and potentially start a fire. Here are a few steps you can try to troubleshoot the issue:

1. Check the oven sensor: The oven sensor is responsible for measuring the temperature inside the oven and sending a signal to the control board to adjust the gas flow and heat as needed. If the sensor is not functioning properly, it can cause the oven to continue heating even after the desired temperature has been reached. You can try cleaning the sensor with a dry cloth and making sure it is securely connected to the control board.
2. Check the control board: The control board is responsible for receiving the signal from the oven sensor and adjusting the gas flow and heat accordingly. If the control board is faulty, it can cause the oven to continue heating even after the desired temperature has been reached. You can try resetting the control board by unplugging the oven and plugging it back in, or you may need to replace the control board.
3. Check the gas valve: The gas valve is responsible for regulating the flow of gas to the oven. If the gas valve is faulty, it can cause the oven to continue heating even after the desired temperature has been reached. You can try cleaning the gas valve and making sure it is securely connected, or you may need to replace the gas valve.

If none of these steps help resolve the issue, it may be necessary to have the oven repaired by a professional. It is important to address this issue as soon as possible, as it can be dangerous to use an oven that continues to heat even after the desired temperature has been reached.

follow this steps and fix it. God bless you
Test the propane tank valve for leaks:

1. Turn the grill control knobs on the front (and, on some models, the side) of the barbecue to the off position.
2. Turn the propane tank valve fully counterclockwise to close it.
3. Mix a test solution of equal parts of dishwashing liquid and water in a small container.
4. To test for leaks, apply the test solution liberally to the connection between the regulator fitting and the tank valve using a small paint brush. Apply the test solution to the valve handle and threads, the length of the hose, and the connection between the hose and the regulator. If bubbles appear at any point, there is a gas leak.
5. Tighten the connections and retest.
6. If you still see bubbles at any of the tested connections, close the tank valve and replace the leaking component.

Test the hose fittings for leaks:

1. With the tank valve open, brush the test solution on the fitting at the other end of the hose, located under the control knobs.
2. Turn the control knob to high and test the hose and fittings leading from the control knob to the grill. Turn the right control knob to off. Repeat the process for the other control knobs.
3. If you see any bubbles during any of these tests, close the tank valve and contact your propane dealer or your local gas utility. Do not use the barbecue until the leak is corrected

If the gas you hear is coming from the burner, rather than the side burner gas supply hos, the control knob may be stuck in the "IN" position. Turn the gas tank OFF, before attempting any repairs and disconnect the hose from the tank.

Now that there is no pressure on the side burner control knob, try using it as you normally would. What you're looking for is full function of the knob. Push it it and turn it to the light position. Does the knob pop back out when you release it? If it does, that's a good sign. If memory service me correctly, the gas supply line to the side burner as a quick connect on the hose to connect it to the burner. if so, disconnect and reconnect it to the burner. Does the quick connect slide back into place and connect properly? If not, that is what's leaking. But, to make sure, there needs to be gas going to the grill. Reconnect the hose to the tank and open the tank valve VERY, VERY SLOWLY (Slow motion, slow). Once the valve is fully open, test the side burner hose connection and the hose (squirrels like to chew on the hose) by brushing on a soap & water solution to check for leaks. If you see bubbles that grow in size, that's a leak. Turn the gas tank back OFF. The side burner hose will need to be replaced.

If there were no leaks on the connection, check the burner knob for operation. Does it operate like it should with no smell of leaking gas? If not, the control knob valve will need to be replaced.

The parts you may need can be purchased from Ducane Customer Service 1-800-382-2637.

I hope this helps you to troubleshoot and solve the problem. Thanks for choosing FixYa.

I suspect the problem, is a result of either dirty and/or clogged burners and venturi valves (part of the burner). Or the grills gas regulator is partially locked close.

Since the regulator problem does not involve any real dismantling of the grill, I'll start with that solution first. The most important thing is - Do you have enough gas in the tank, for the grill to perform as it should? If it was recently filled, do the following.

1. Turn the gas valve on the tank OFF.
2. Disconnect the hose from the tank and wait 5 minutes.
3, Reconnect the hose to the tank and turn the tank valve ON, VERY, VERY SLOWLY (Slow
Motion, slow)
4. Once he tank valve is fully open, light the burner farthest from the tank first and turn the burner
knob to HIGH. Dose the flame height look correct? If so, light the remaining burners the same
way, until are are lit and burning. Do all the flame heights look correct when set on HIGH? If so,
you solved the problem. Close the grill's hood and allow it to heat in excess of 350 degrees. It's a
good idea to confirm that the thermometer on the grill is accurate. Place an inexpensive Oven
Thermometer (about $6.00) that will set on the grill grate(s), while you preheat the grill. When the
grill's thermometer reaches 350, raise the hood and compare it with the reading of the oven
thermometer. if they read approximately the same, then your grill thermometer is accurate. If the
oven thermometer reads higher, the grill thermometer needs to be replaced. Frankly, mind failed
to read accurately. Rather than replace it, I always use the oven thermometer, because it's not
reading the air temperature at the hood level, it's reading the temperature at the cooking level.
Which is really what I want to know.

If the above did not solve the problem, you will need to replace the grill's Hose/Regulator Assembly. You can purchase one from any home center or hardware store that sells gas grills and accessories. They run about $30.00. Take you old one with you for comparison purposes.

Hope this helped you troubleshoot and solve the problem. Please let me know and Happy Grilling!!

Is it still under warranty? I'd call Viking or a qualified repairman to fix it. If your burners are clogged, the flames should be coming out the venturi tube and flaming towards the gas valve knob. If the flames are coming out of the gas valve itself, then it will need to be regreased. If the burners can be removed without too much trouble, soak them in the sink with hot water and dishwashing detergent. Be sure to remove the knobs, so no one turns the gas on without the burners connected. If it's difficult, call a repairman.

This seems to be a problem for most Jenn-Air users. The burners are defective, rusted or clogged and allowing the flame to "back up." You most likely have a melted electronic ignitor as well as gas valve damage. The new burners that I received this week for my model 720-0061-LP are 1/2 inch shorter than previous versions. Time will tell if this fixed the problem. I would call Nexgrill and get all new burners and inspect the gas valve area for damage. Since 2004, I am on my 5th set of burners, glad they were free since I have a lifetime warranty on my model.

PROBLEM
Barbecue temperature only
reaches 250° to 300° in the HIGH
position.

CHECK
The excess flow safety device,
which is part of the barbecue to
cylinder connection, may have
activated.

CURE
To reset the excess flow safety
device turn all burner control knobs
and the cylinder valve OFF.
Disconnect the regulator from the
cylinder. Turn burner control knobs to
HIGH. Wait at least 1 minute. Turn
burner control knobs OFF. Reconnect
the regulator to the cylinder. Turn
cylinder valve on slowly. Refer to
“Lighting Instructions”.

http://www.weber.com/manuals

Sugar,
Sometimes it takes a minute or longer for the thermocouple to get hot enough to send the correct voltage to the main part of the gas valve to get it open & the burners to light. If after a few attempts of turning the pilot knob to off, waiting a couple of minutes and then going thru the lighting process, your problem is the thermocouple. Most repair companies will NOT install YOUR parts because of the liability & warranty issue. The best bet is to call a repair co & explain what the problem is & tell them to bring a thermocouple with them. Sears or calling your local BBB is your best course.

Not sure on your climate.
But a Holland grill cooks cooler in the coller months and Hotter in the hotter months. This type of grill doesn't reach a very high setting approx: 400 degrees. It might reach higher temperatures in the hotter weather 450-475 degrees.

Also, it has to shut down the same way every time you use your grill.

Here is a Tip to fix a grill that not getting hot:
1. Turn the gas valve knob off. then close LP tank valve knob.
2. Unscrew the plastic hose coupling knob from the LP tank. You may hear a slight "hissing" sound as pressure is released this is normal.
3.Wait a minute then screw the coupling knob back on to LP Tank.
4.With lid open.slowly open LP tank valve.
5.Relight the grill the proper way by turning gas valve knob to ON position while turning the igniter knob at the same time.
6.After you are sure the grill is lit preheat the grill for 30 minutes.

This was called purging the line or releasing the air out of the line.

Another thing your orifice could be clogged with spiders or dirt. If it is LP gas check to make sure your hose is not kinked.

Hollands are known for the slow cooking process and a Healthy way of cooking!

Since 1995 all regulators (the part that attaches to the gas tank to regulate the flow of gas) have included a safety device that restricts the flow of gas in the event of a gas leak. This safety device can be inadvertently activated in two ways, putting the grill into what is commonly called “bypass”. The first way for the device to be activated is to leave one or more burner control knobs in the “ON” position when the LP cylinder valve is opened. The second is not to wait long enough to “start” the grill after opening the LP cylinder valve. The safety device in the regulator is activated each time that the LP cylinder valve is opened. The device resets itself when the gas pressure equalizes between the closed burner control valve and the regulator, through the hose. If a burner control knob is turned on before the gas pressure can equalize, the device will remain in “bypass”. The length of time necessary to wait to “start” the grill after turning on the LP cylinder valve is dependent on the length of the hose and outside air temperature. It is always good practice to wait a few seconds after opening the LP cylinder valve before turning on the burner control knob to start the grill.
Keep in mind that the safety device reacts to a gas leak. If a grill is in bypass, the gas connections and hose should be tested for leaks with a soap and water solution.
If the grill is in bypass, after checking for gas leaks do the following to get the grill out of bypass:
To reset the gas safety device:
Open the barbecue lid.
1. Close the LP tank valve.
2. Turn your burner control knob to the OFF position.
3. Wait at least 5 minutes if the barbecue had been lit, then
4. Disconnect the hose from the LP tank.
5. Turn your burner control knob to the HIGH position.
6. Wait at least 2 minutes, and then turn the burner control knob to the OFF position.
7. Re-connect the hose to the LP tank.
Re-lighting the barbecue:
1. Open the barbecue lid.
2. SLOWLY open the LP tank valve all the way and wait 1 minute.
3. With the lid open, turn the burner control knob to the HIGH position.
4. Ignite the grill by pushing the crossover ignition button.
5. Close the barbecue lid.
6. The barbecue should reach 500 to 550 degrees in 10-15 minutes.
When you are done grilling:
1. Turn all burner control knobs to the OFF position
2. Turn off the LP tank valve last.
* Always follow the re-lighting instructions whenever you use the adapter hose and larger tank.