Don't have instruction booklet - need to know what oven setting symbols on knobs mean - zig zag as opposed to straight line etc

hi remember that electric can kill you even if it is unplugged, if you don't know what components are likely to hold charge or have large inductance get someone else to fix it.

you need to get the service manual as tis will have fault finding charts, part numbers, location of sensors etc. If you can't get manual then:
Not likely to be temp limiter as this cuts out if temp is too hot. Find temp probe, may be ntc, mercury vapour switch etc. take probe out disconnect leads and measure resistance, heat, or cool, probe measure resistance if not significantly different (ie 10k to 100k or 100k to 300k) then probe is shot. Take probe to spares place, get replacement and refit. Be very careful to refit leads exactly as they came out, don't want insulation to melt and oven to become live. test with oven or meat thermometer as new sensor may need calibration. Should be accurate to within 10C or so

hope this helps

it sounds like you tod stat has gone if you turn the oven off from the mains pull the oven right out and take the lid off you will see a little black stat with two wires join then up together do not let them tuch any thing then turn the oven back on if it all works afther you put the time in you will need a new one of them ok hope i have helped you

Hello,

While your holding in the knob after lighting the pilot,their is a thermocoupler that is heating up and will hold automatically what your pushing in, that thermocoupler is defective

Hi -

I'm assuming this is an Omega/Creda Europa oven. All you need to do to make the oven work again is set the clock. The 0:00 and "AUTO" will stop flashing and the oven will work again. You didn't specify a model number, but you should be able to set the clock as follows:

1. Hold down the two buttons on the left-hand side under the clock display. One should have a symbol of a bell and the other, a symbol of a cookpot (not a cookpot and 'STOP').
2. While still holding both of these buttons, use the + and - buttons to set the clock to the correct time. The clock needs to be set in 24 hour format.

If this doesn't work, look for the buttons under the clock with the bell symbol and the cookpot symbol. Hold both of these buttons in and use the + and - buttons to set the clock.

If this doesn't work or your clock doesn't have these buttons, let me know and I'll check for other possible methods of setting the clock on Europa ovens. If you can find the model number it would assist me greatly. This should be on a sticker on the rim of the oven and can only be seen when the oven door is open - possibly at the bottom. The model number should be something like 40-1, 60-1 or 66-1.

If you can't find the model number, please let me know how many buttons there are in total below the clock and which symbols are written above each button and the order from left to right. I will then be able to provide the correct instructions for your oven.

Hope this helps.

Regards,
BElectric

I have a paper copy of the manual - if you need to know anything more than the information below post a more specific question.

The function symbols on Knob F, clockwise from the top, are as follows:

• 0 = Off
• Lamp symbol = Lamp Only, no fan, no heating.
• Fan + Drip Symbol = Lamp + Fan, but no Heating - this is for defrosting.
• Fan inside a Circle symbol = Lamp + Fan + Oven Heating - this is the normal cooking position. The temperature of the oven is set on the Temperature Knob.
• Final position = Grill. The temperature of the Grill is set on the Grill knob.

The red indicator light only comes on when the Oven is heating (not the Grill), and goes off when the oven has reached it's set temperature.

The bulb is 25W 230V Type E-14 300 Degree C.

The oven draws a maximum of 2300W so requires a 10A supply.

My ovens not working and don't know what picture to put it on

i would know them if i were looking at it but hope this helps
line at top - top element only
line at bottom - bottom element only
line at top and bottom - conventional oven ie top and bottom elements on
wavy line - grill element
pic of fan - fan only with no heat
pic of fan with a line as well - fan oven

youi may not have all of these depending on oven.
best to use i find is fan oven - i do a lot of cooking!

Yeah just turn the left hand knob to the one setting which isn't a cooking function - I think it looks a bit like a dash - and then power up as normal on the right hand knob.
It happpened to me but you get the hang of it and it's not a fault.
Sid

User manuals are hard to find.
The problem I had was setting the clock on a single Diplomat oven, with no clock button. Here's my solution :

DIPLOMAT OVEN OPERATING INSTRUCTIONS
The Diplomat single oven is controlled by two knobs and a set of buttons along the middle of the control panel.
The left knob sets the temperature of the oven, while the right knob selects the function to be performed, e.g. fan oven, grill, etc.
The buttons along the middle set the cooker clock, the start and end times of cooking, and the “+” and “-“ buttons will increase or decrease the time shown on the cooker’s clock.
PLEASE NOTE THAT THE OVEN WILL NOT OPERATE UNTIL THE CLOCK IS SET.
If there is any interruption to the power supply (including manually switching off at the main switch) the oven will not operate until the clock is reset.
Here’s how to set the clock:
First press simultaneously the first two buttons to the left of the control panel. They are marked as a Bell symbol (Alarm) , and a steaming Cooking Pot (Start of Cooking Time). Then immediately press the plus “+” or minus “-“ buttons to increase or decrease the time displayed. When the desired time has been reached, leave it for a few seconds, and it will remain set at this time. Any further changes to the displayed time will require this procedure to be repeated.
Hope this helps!