I have a Samsung refrigerator/freezer
1Place the appliance thermometer in a glass of water.
2Set the glass of water with the thermometer in the refrigerator on the middle shelf.
3Check the temperature on the appliance thermometer after 24 hours.
The temperature should register between 37 and 40 degrees Fahrenheit (2 and 4 degrees Celsius) in order to store food safely.
4Look for the temperature control dial inside the refrigerator if you have to adjust the temperature, and make it warmer or cooler.
If you can’t easily see the control dial, check the owner’s manual for a diagram that shows the location
When looking at the refrigerator temperature dial, you may see numbers rather than degrees. The majority of refrigerators use a set of numbers, with the lower numbers representing cooler temperatures and the higher numbers representing warmer temperatures.
5Move the temperature dial in the necessary direction to adjust the temperature up or down. Be sure to move the dial only one number in either direction because it probably will not take much to change the temperature in the refrigerator.
6Adjust the temperature balance control if your refrigerator has such a dial or sliding switch. This allows you to direct more or less cold air to the refrigerator section from the freezer section.
7Wait at least 24 hours, and then check the refrigerator temperature again.
8Observe the amount of frost in the freezer section of the refrigerator if you are unable to properly set the temperature.
90Defrost the freezer if the amount of frost is more than .25 inches (.64 cm) thick.
10Repeat the steps as necessary until the temperature is within the safe range.
11Use a permanent marker to draw a line on the dial after you locate the best setting on the refrigerator temperature dial. This will give you a reference point in case your dial moves and needs to be adjusted in the future.
Hope this helpout...
on Jun 22, 2020