Char-Broil Electric H2O Smoker "water pan" Questions

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...contain, a charcoal pan, a water pan, and grills. That is about it for internal parts. The charcoal pan goes on the bottom and the water pan will go above that and then the grills. I hope this

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Question about Brinkmann Grilling

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...WATER PAN CAN ONE BE PURCHASED LOCALLY OR IS THERE A SUBSTITUTE. NEED YOUR HELP. E-MAIL IS [email protected] thank you. Hope you found your water pan. If not, I'm sure Brinkman can supply one or ...

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Question about Masterbuilt Grilling

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...to Masterbuilt, you should use water all the time. It pan should be filled the the lines indicated on the pan, prior to turning the smoker ON. Hope this helped you and thanks for choosing

...water pan onto the unit and fill it 2/3 full of water or apple juice. The water or juice will moderate the temperature and provide moisture for the cooking food.4Add the cooking grates to the top of ...

Question about Char-Broil Grilling

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...pan is for water. Which pan is for which thing? One pan is solid on the bottom and one has a hole in it. Debbie, since you didn't have an Owner's Manual with your smoker. Rather than me go ...

...water in the top pan. All this must be done before you light the charcoal. Using an electric lighter works best and won't change the flavor of your food like starter fluid will. After coals are lit, ...

water pan, do you just add water or can you put some wood chips with the water? i want to smoke a boston ****. should I put it in fooil or cook unwrappped? No, the water pan is just for water. The pre

Question about Masterbuilt Grilling

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...chips on this propane Masterbuilt smoker?? After soaking the chips in water, they should be placed on the wood chip tray, above the burner, but below the water pan.If you're using the water

...water pan. Can you help me. Thank you, Jim Look on the back of the smoker and you will see 2 clips near the bottom under the drip tube. The long black pan has tabs that clide into the clips. This ...

Question about Grilling

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...pan. (I use water) Simmer until cooked. Do not overcook as they can become very dry quickly. That's why I add the water and turn the burner to low. Also, I make this at least once a month; Cut chops ...

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