warm, please use an oven mitt. Grasp the handle of the bread pan and pull straight up or if your pan twists, twist pan clockwise and pull up. You may find a little force is needed to get the pan out.=
...warm milk; beat for about 1 minute. Stir in enough of the remaining flour, a cup or so at a time, until dough is easy to handle. Turn dough onto a lightly floured surface. Knead, adding more flour as ...
Question about Kitchen Appliances - Others
handle. If it is too elastic, cover and leave 10 minutes. Use floured rolling pin to roll out dough on floured surface. Roll out into rectangular shape to approx 1/4-inch thick. Use filling and spread
Question about Kitchen Appliances - Others
...warm for a while after baking is complete. When removingthe bread case, always be sure to press the STOP button to turn off theheater.) Using the handle and oven mitts, remove the bread case. ...
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