Grilling - Page 8 - Popular Questions, Answers, Tips & Manuals
How long should it cook at 325 degrees?
Depends what you are cooking.
"Time-Saver Roasting: Use this method for the tenderest beef cuts if you're in a time crunch. Roast at 325°F (160°C) for approx. 30 min per lb (500 g) for medium doneness. Tenderloin can be roasted at temperatures up to 400°F (200°C)."
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GAS FLOW TO THE B/B/Q BURNERS
Three possibilities come to mind. First, is the propane tank full? Second, is the valve on the tank open all the way? Last, is there any obstruction in the lines such as spider webs. Spider webs can even make a furnace not run. This could easily cause low flow issues.
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My cadac is burning black smoke
Check the venturi tube just behind the control knob and before the burner tube. You will probably find it full of spiders nests. You need to introduce air to the gas and that is where it is regulated.
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No gas comming through burner
probably the nozzle inside the burner must be clogged,usually you can remove the nozzle from the burner to pierce with a thin stoker, but sometimes it is a very thin hole and then take a van lighter gas and put the valve in the hole and press opposite the gas can in order those with full pressure any dirt opposite syringe out, sometimes want to work well, but a set of piercing needles is the good way. there is often at the beginning of the hose a pressure regulator with a button that you press before the regulator comes into force
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