Grilling - Page 3 - Popular Questions, Answers, Tips & Manuals


First, go to Bed Bath and Beyond and purchase a Gourmet Sous-vide water bath cooker ($99). Vacuum package your steak and put it in a large pot with water up to the indicator on the Sous-Vide cooker. Set the temperature to 133 degrees for med. rare and let it cook for 4 hours max.
After the four hours, turn your grill on as hot as it gets and quickly blacken the outside. The inside is already cooked through. The steak doesn't have to rest. Just enjoy the most tender steak you've ever had.
I sous-vide steaks a few days ahead of a party at different levels of doneness and store in fridge. About an hour ahead of the cooking, I throw the shrink wrapped steaks in a sink with very hot water for about 1/2 hour (not over 120 degrees). Then I can unpack the steaks at the same time and cook them all at once on a read hot grill. Everything is ready at the same time.

Grilling | 153 views | 0 helpful votes


NOT IF YOU HAVE TO ASK ON THIS WEBSITE

Grilling | 24 views | 0 helpful votes


check ignitor see if too close together or debris blocking spark

Grilling | 311 views | 0 helpful votes


Google (sunbeam)(BC1217G)(manual) without parens.

Sunbeam Grilling | 265 views | 0 helpful votes


You will need to but a kit for this grill that come with the injectors only the makes will know the size .

Grilling | 100 views | 0 helpful votes


Check the reg is giving the correct pressure

Grilling | 283 views | 0 helpful votes


maybe your regulator is no good??

Weber Grilling | 292 views | 1 helpful votes


go here and download the manual

https://www.weber.com/GB/en/support/user-guides/nav51.html

Weber Grilling | 257 views | 0 helpful votes


Remove the burner complete. Check the venturi orifice at the end of the burner tube behind the gas control knob. You often find spider nests in there. Also check the gas nozzle behind the knob. You don't have enough volume of gas at the correct pressure.

Grilling | 224 views | 0 helpful votes


A clue as to what you are using may help you get an answer.

Grilling | 74 views | 0 helpful votes


it is a 1712, NOT a 1217! please Edit your question to reflect.

I don't like this site, but it says it has it.

http://outdoorcooking.manualsonline.com/manuals/mfg/sunbeam/nbc1712g.html

Sunbeam gas grill BC1712 manual Google Search

Sunbeam Grilling | 221 views | 0 helpful votes


Then you have a gas leak you may well need to change the reg ,

Weber Grilling | 171 views | 0 helpful votes


The first thing to do is thoroughly clean the gas jet orifices with a wire brush and carburetor spray or other suitable solvent.

Weber Grilling | 91 views | 0 helpful votes

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