Question about Swissmar Matterhorn Raclette Indoor Grill

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I have an indoor ,outdoor grill and the non stick on it is all gone can i restore it and is there a place in toronto or close by

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Go to their site and purchase a new plate, costs $45.00. There is no way to refinish them that will cost less. Refinishing them is not done. Hope this helps.

Posted on May 29, 2011

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Posted on Jan 02, 2017

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Outdoor Grill -No matter how clean it is, the geills get white mold on them after sitting. I keep it covered, and leave it open in good weather.


This is the grills a reaction on the metal causing this , you could wash them and respray this grills with a non stick spray or ghange the grills

Mar 11, 2012 | Grilling

1 Answer

Indoor unit freezes up, turn the mode button to the fan only to thaw out the indoor unit but the outdoor unit runs, What should I look for?


If the outdoor unit is not shutting off, your indoor coil will freeze up when the thermostat "satisfies" and shuts off the blower. The most common cause of a non-stop outdoor unit is the contactor. This part is usually black or brown in color. The line voltage wires that come from the service disconnect to the outdoor unit hook up directly to this contactor. If you shut all the power off (circuit breakers), the outdoor unit will shut off. You might be able to tap on the contactor to "free" it. This might allow the unit to work for a little while, but 99 times out of 100, once the contactor starts sticking, it will continue to stick. Replace the Contactor. Extra precaution needs to be taken as there are two seperate voltage sources......240 volts from your circuit breaker box and 24 volts from the air handler. You should use a voltage tester prior to performing any electrical work.
http://www.youtube.com/watch?v=lywcF7Lt2n0

I hope you found this information helpful.
Good Luck! :-)

Mar 08, 2010 | Heating & Cooling

1 Answer

Need cookbook for George Foreman Indoor/Outdoor Grill


No problem! Hopefully she will read some of the recipes on the site and use them, then change her mind about the cookbook...you never know!

Jan 28, 2010 | George Foreman 532 Sq. In. Outdoor BBQ...

1 Answer

Need an instruction book for George Foreman indoor/outdoor grill


Check out this site for your manual: www.kitchen.manualsonline.com/manuals/mfg/george_foreman/ If this helps please rate me and let me know..good luck

Jul 17, 2009 | George Foreman GGR50B Grill

1 Answer

Lg split indoor fan runs non stop


Hello Hamid,
The unit is designed to run the indoor fanmotors continuously when in cooling mode on both indoor units (evaporators). The reason is that this circulates the air and the temperature thermistor or sensor is able to sense return air temperature and in turn start or stop the outdoor unit and compressor as required according to the setpoint temperature. The reason for either unit not reaching setpoint temperature can be a couple of reasons. A) Incorrect design - the unit may be too small for the application. You can calculate this roughly at 650BTU per square meter of room in a relatively warm ambient climate. Or secondly B) The outdoor unit has leaked and is short of refrigerant. You can check this when the outdoor unit is running by feeling the thicker copper tube on the right hand side of the unit. This should be cool to cold. If no temperature difference is felt, it is short of refrigerant. Hope this helps you. Goodbye

Aug 11, 2008 | LG LS-L1210CL Mini Split Air Conditioner

1 Answer

Non-Stick Surface is coming off


I do believe that you can contact the distributor in your area, or you can contact the manufacturer directly in Europe that will forward you to the nearest part supplier, do not forget to tell them where you live (city is enought) you have their contact in their webpage www.flama.pt .
PC

Jan 22, 2008 | Flama G1600 Indoor Grill

2 Answers

Indoor Grilling vs. Outdoor Grilling.


Basically, if you can grill it outdoor - you can grill it indoors. Notice that indoor grills can't drain liquids as well as outdoor grills, so this should be kept in mind. Bon apetite!

Aug 01, 2007 | Toastmaster TG21W Indoor Grill

1 Answer

Non-stick surface damage


Contact these guys and they should be able to supply replacement grill plates cheaply; http://www.esalton.com/control/contactus In general the current view is that low quality aluminium alloys, when used for cooking can put enough aluminium into the food over a long period of time to POSSIBLY influence certain conditions such as alzheimers disease, amongst others. There is a certain amount of aluminium in many things we eat or drink, regardless of what it is cooked in. If you use the grill every day then i would recommend replacing the plates, especially if the aluminium itself is becoming pitted, however I have used similar, lower quality grills before with coating worn and haven't gone mad yet. If in any doubt then replace the plates, but i think you are being over cautious here. If you find that food is now sticking to the grill, try grilling half a handful of salt with a little vegetable oil for 10 minutes or so, spread over the whole plate - a certain amount of "non-stick" can be achieved like this, although if cleaning the plates with detergent, this will soon need doing again. Hope this helps :)

Feb 13, 2007 | George Foreman GR14BWC Indoor Grill

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