Electric oven will not maintain temperature. drops 20 degrees
Jump online & get the schematics for your oven.. You'll need to troubleshoot the bake circuit, which is comprised of 2 - 120VAC legs (240VAC is applied during bake). One 120VAC leg is from the DLB relay and the other is from the Bake relay. if either one is bad, or not energizing, you won't get any power to the bake element. (The bake element runs 100% of the time during the bake cycle. broiler only operates 25% of the time during bake) I have had luck re-soldering the relay leg nodes on the backside of the relay board, as they develop "opens" over time. The relays are designed for ridiculous ##s of cycles, so they're not *usually* bad.
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