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All of a sudden the ice cream has become soft or melted. Nothing else changed that I can tell and the meat seems to be frozen somewhat. What could this be?

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  • icole Aug 10, 2008

    I checked and it did seem to seal well. We did notice someting else though. We pullede the grate off the bottom front and all of the coils we caked with huge dust balls. We cleaned it out. Hoping maybe that will make a difference.



    Thank you for your suggestion. It was a good one.



    Ivan

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The same thing happened to us. When we looked close at our freezer door, it wasn't quite sealing all the way. Ice froze on the rails or something and kept it from sealing. Once I cleaned all the ice off, it sealed up just fine.

Posted on Aug 10, 2008

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2 Answers

Ice cream does not seem to freeze it is always very soft. Everything else freezes O.K.


hi icecream generaly depends on the mixture & consistency need more clarity....

All fresh ice cream is somewhat soft, but should not be liquid. It will never be hard like it is in store. Let it churn until it is the consistency of soft ice cream, and then let it harden a bit in the freezer to get to the consistency you want. It's possible you actually let it churn too long and it started melting again.

Another method I used is to just put the ingrediants in the bowl, put in the freezer, and then take it out of the freezer and churn it myself, moving a butter knife around the edges to get all the frozen parts out, then a fork to mash it up. The ice cream takes less time to freeze and is generally harder

Aug 08, 2011 | Refrigerators

1 Answer

Icecream not staying froze meat stays frozen though


Meat is always more dense than frozen dairy product. This soft ice cream issue usually occurs when the circulating fan becomes blocked due to overloading.
Unlike a chest type freezer, top mounted freezers use a fan to circulate to the refrigerator. If the return vents to the freezer become blocked by too many small items, or loose plastic bags the compressor may run too long in an attempt to lower the refrigerator temp,
This may cause the compressor to heat up and kick in the overload safety, further dropping the total temperature.

Mar 05, 2010 | General Electric GTR16BBSR Top Freezer...

1 Answer

Ice Cream won't stay frozen it get's all soft and gross. Main things in the freezer stay frozen.


This is an easy one!!
Ice cream needs to be around -5 degrees to +5 degrees to stay frozen (or hard) if the freezer is at like 15 degrees the ice cream will be soft but the rest of the things like meat and ice cubes will be rock solid because anything lower than 32 degrees is freezing for those things.So you might wanna check to see if the fan motor is working and also make sure the condensor coil is free of debris.

Sep 20, 2009 | Refrigerators

1 Answer

Ice cream soft


Ice Cream is the hardest thing to freeze in a fridge /freezer unit , you need a least 0 deg F
to harden ice cream. If the ice cream was satisfactory before the repair and the stat is set to max. it is possible you have an over charger refrigeration circuit.

Fuji

Aug 06, 2009 | Sub-Zero Bottom Freezer Refrigerator

1 Answer

My ice cream won't stay frozen in my freezer.


Hi: Meat and other frozen foods will be rock solid at 32degrees. Ice cream will be soft it needs 0degrees to be hard. It sounds like your freezer is above 0 degrees. You tried the adjustments. Make sure the coils on the bottom are clean. They will warm a ref if they are dirty. A coil brush from the hardware store or a air compressor (plan on dusting the house when done. Just vaccuuming the front isn't enough. That's an older model but one of the controls affects both the freezer and fresh food. When it's running turn one down; if it turns off the compressor it affects both. The other control is just an air balance, to direct how much air gets to each compartment. I hope this helps, Jeff

May 31, 2009 | Maytag MSD2756G Side by Side Refrigerator

1 Answer

This is a simple question. What is the average


Not so simple actually. Depends for long lasting, deep freeze, meat ect you want 0 to -4 Farenheit. For Ice cream (non-defrosting) soft 20 to 24 degrees firm 15-19 degreees, hard same as meat. For defrosting models stick with the 0 to -4 as otherwise ice cream and other liquids will actually melt during the warmest part of the defrost cycle. I believe that is a self defrosting model so I'd stick to 0 degrees farenheit average.

May 16, 2009 | Kenmore 55612 / 55614 / 5561 / 655619 Side...

1 Answer

Ice maker not making ice


Water solenoid to ice maker not working. Check with ohm meter..should NOT read open
Water line to Ice maker frozen solid. Look at water inlet to ice maker....is ice present in line?
Evaporator coils frozen over with ice. Will cause water line to freeze and unit will slowly thaw.
Try unplugging the unit for several hours and see if it starts to cool normally again. If it cools normally then check heater element and Defrost Thermostat.

Nov 24, 2008 | Amana 22.6 cu. ft. Side-By-Side...

1 Answer

Bosch frost free fridge freezer not freezing ice cream/pops at all and meat not totally frozen


Sounds like a defrost problem. Check to see if there is any frost buildup in the back wall of the freezer. If so, it is not defrosting as it should.
  • possible causes:
  1. bad defrost timer/board
  2. bad defrost heater (in freezer)
  3. bad thermo switch in freezer
If you don’t know what these are then unplug the machine and let the ice melt in the freezer overnight with the door open. Then try it the next day, if is cooling fine then you need to have a service person replace one of the above items. If it still has a problem then it might be the compressor and you should probably replace the machine.

Jun 28, 2008 | Bosch Classixx KGV28323 Bottom Freezer...

3 Answers

Refrigerator not that cold and freezer not freezing well


between the door and freezer is very hot, and the refrigerator is not that cold and the freezing is freezing but not that well, ice cream is soft but meat freeze and ice is not melting. Also behind the fridge at the bottom is very hot.

Jun 05, 2008 | Kenmore 64802 Top Freezer Refrigerator

1 Answer

Freezer problems








If the evaporator coils behind the back panel of the freezer are icing up because of auto defrost failure that will stop the circulation of cold air and eventually affect the freezer too.

check defrost timer, defrost heater, defrost thermostat
check here
In most of the new units they now have the adaptive defrost control. It senses when to defrost based on how many times and for how long the door is opened. It's more energy efficient but there does seem to be lots of problems with the board.


Jan 25, 2008 | Refrigerators

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