Question about Masterbuilt ESQ30B Smoker
I want to smoke Pork Butts at 250. I set the temp when I put the Butts in. If the digital readout is correct I am now just over 200 degrees after 4 hours. This throws my timing off completely for cooking. I am use to an offset smoker and it took about 8.5 hours at approx. 250 to do pulled pork at 195 internal temp. I am guessing with your product I will be cooking for 10 to 12 hours. Any way to get it to heat up faster??
Remove the back sheet metal cover and check to see if the wire connections to the element are good ad tight with no corrosion, if burnt or corroded there is too much resistance and the element will not heat up fast as it should and will very soon not heat up at all.
Posted on Feb 19, 2009
a 6ya expert can help you resolve that issue over the phone in a minute or two.
best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
the service is completely free and covers almost anything you can think of (from cars to computers, handyman, and even drones).
click here to download the app (for users in the US for now) and get all the help you need.
Posted on Jan 02, 2017
Tips for a great answer:
Mar 02, 2016 | Grilling
Dec 24, 2015 | Grilling
Feb 24, 2015 | Grilling
Feb 16, 2015 | Grilling
Jun 14, 2014 | Traeger Industries BBQ100 All-in-One Grill...
Check out this YouTube video that shows you how to cook pork with a thermometer;
Feb 14, 2013 | Home
Mar 01, 2011 | Brinkmann Smoke 'n Grill Double-Grill...
Jun 13, 2010 | Masterbuilt 20050106 Propane Smoker
Mar 14, 2010 | Old Smokey Electric Smoker
Dec 17, 2009 | Weber Grilling
425 people viewed this question
Usually answered in minutes!