Question about Microwave Ovens
Undiluted White Vinegar that has been brewed naturally is about 5% in strength. I should have thought that any Chemist Store, (drug store?) would stock or be able to get acetic acid, which is the acid produced by the brewing process if you require strong solutions.
Posted on Mar 31, 2011
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Posted on Jan 02, 2017
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Sep 11, 2011 | Microwave Ovens
Unplug the oven and unfasten the cabinet body, using a screwdriver. The body should be attached along the back as well as along the sides or bottom.
Slide the cabinet body back slightly to clear any internal brackets, then lift it off.
Clean the oven, using a vacuum with plastic crevice attachment. Vacuum the fan and other internal parts, then vacuum the vents underneath the oven, on the back and inside the chamber.
Reassemble the oven and plug it in.
Fill a small bowl with a 50-50 mixture of water and white vinegar, then set it in the oven and turn the oven on high for 5 minutes. When the mixture boils, it will remove stubborn smells inside the vents and loosen food particles on the oven walls.
Wipe down the oven walls with a clean sponge.
Aug 22, 2011 | Viking DMOC205SS Microwave Oven
Jun 30, 2011 | Microwave Ovens
Apr 28, 2011 | Microwave Ovens
Mar 26, 2011 | Microwave Ovens
Just fill a microwave-safe bowl with a mixture of half vinegar and half water, and nuke it for two minutes. Then, dip a sponge into the vinegar-water solution, and use it to wipe the food off of the walls of the microwave. It'll fall right off - no strong-arming required.
No chemicals, cheap and works like a dream.
Mar 09, 2011 | Microwave Ovens
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