Question about West Bend Kitchen Appliances - Others
Your are probably using too much liquid. Look a the dough during the 2nd knead...if it hasn't formed a ball and the pan is still has batter sticking to it that is a sign you have too much liquid in your recipe...
Posted on Apr 01, 2011
Save hours of searching online or wasting money on unnecessary repairs by talking to a 6YA Expert who can help you resolve this issue over the phone in a minute or two.
Best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
Here's a link to this great service
Posted on Jan 02, 2017
Tips for a great answer:
Apr 23, 2016 | Kitchen Appliances - Others
Feb 01, 2014 | West Bend 41053 Bread & Dough Maker
Feb 08, 2013 | Kitchen Appliances - Others
Mar 24, 2011 | Toastmaster 1142 Bread Maker
Dec 09, 2009 | Oster 5838 ExpressBake Bread Maker
Sep 21, 2009 | Kitchen Appliances - Others
Sep 25, 2008 | Toastmaster 1193 Bread Maker
May 25, 2008 | Breadman TR444 Bread Maker
Dec 21, 2007 | Welbilt ABMIL2P Bread Maker
Apr 11, 2007 | Black & Decker B2000 Bread Maker
35 people viewed this question
Usually answered in minutes!
Step 2: Please assign your manual to a product: