Question about KitchenAid KEBC107 Electric Single Oven

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Kitchen aid oven not heating up

Model # YKEBC107KMO does not heat up at all. I have tried it on bake, broil, it doesn't matter. Still doesn't heat up. Any help???

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THERE IS OVENSHUTDOWN THERMAL FUSE IN THE BACK THAT WILL SHUT DOWN THE ELEMENTS. I AM LOOKING FOR THE FUSE.

Posted on Nov 25, 2008

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KitchenAid Architect Series KEBC107KSS Electric Single Oven problem error # F1E7

Posted on Sep 30, 2009

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1 Answer

My oven will not heat up to temperature


It may be the bake element that has gone out. The self clean usually uses the broil element to heat the oven. And most oven will either put 120 volts to the broil element while baking or pulse the broil element while baking. This will cause the oven to get warm but not hot. Check the oven bake element it cound be bad or a wire may have burned off.

Feb 14, 2014 | Ovens

1 Answer

Whirlpool wgp30801


It is common to have the broil element pulse on or they will send 120 volts to the broil element to even the heat in the oven. Some ovens have a preheat function that will power the broil and bake simultaneously until the oven reaches temperature then the broil element will shut down. If they both stay on red continuously through the entire bake process then something is wrong. Probably a stuck contact on the control.

Feb 12, 2014 | Ovens

2 Answers

My oven will not heat up. the orange light turns on but thats all.


I am assuming this is an electric oven? If you have an ohm meter you can verify that the bake or broil element is good by measuring the resistance across the element. If it reads short then the elements are bad. The more expensive problem which usually tends to be the case is the oven controller board. There are to relays that control the high voltage current that is supplied to the elements. When the oven is turned on a signal from the oven controller activates the coil on the relay and closes the contact allowing current to flow to the element. There are two relays, one for broil and the other for bake. Try the oven on broil to see if that element heats up. If it does it could be the bake element, if it doesn't you till need to get a replacement oven controller board. They usually call them timer modules or clock modules. Good luck!

Jul 20, 2011 | Kenmore Ovens

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I have a Fridgidaire Model # PLEB30S8CCC wall oven. The broiler works fine. The oven is very slow to heat up, 20 minutes to reach 250. I checked the lower element with a omp meter it read 20. Is that...


Hello there and than you for choosing Fixya
If your oven does not heat, does not heat enough or does not broil, a common cause is a burned out heating element. There are two elements, the baking element on the floor of the oven and the broiling element on the ceiling of the oven. They are about the diameter of a pencil and typically supported by metal stand-offs.
This easiest test you can do is to turn on the oven and observe the heating element. If it glows red, the element is working. When baking, the broiling element may come on to assist with preheating or to maintain the oven temperature. When set to bake, if the broiler comes on, but the baking element does not, the likely cause is a burned out baking element.
When set to broil, the broil element should glow red, but the bake element typically is not used. If the broiler does not glow, it is likely a burned out heating element.
There are other possible causes of these symptoms, refer to our diagnostic page for some other possibilities.
To test the heating element using a multimeter, follow the steps provided below.
  1. Unplug the oven or turn off the power at the breaker or fuse box.
  2. Follow the heating element back to where it goes through the wall of the oven. Remove the bracket that secures the element in place.
  3. Unscrew or unfasten any stand-off supports that secure the element to the oven.
  4. Pull the element part way out to expose the oven's wiring connected the element.
  5. Label the wires and secure them in place so they do not fall back into the cavity.
  6. Disconnect the wires from the element.
  7. Using a multimeter set to x1, touch one probe to each of the element contacts. Expect resistance in the range of 20 to 40 ohms. Infinite or kilo-ohm resistance usually indicates a bad element and it should be replaced.
  8. If the element tests okay, reconnect the wires, slip them back into the cavity and resecure the element.

Jan 26, 2011 | Frigidaire Ovens

1 Answer

My oven wont heat up?


Hello there:
first chevck to see if the broil feature will work but if both the broil and bake feature does not work meaning it will not heat up if you have selected either the bake or broil follow these solutions that i have provided for you .
It won't bake or broil If neither the bake nor the broiler heating elements heat, but the range burners still work, the clock may be set for a timed or self-cleaning cycle. Check to be sure the clock buttons and knobs are set properly. If your clock has a knob that says "push for man(ual)", push the knob in and try the baking and broiling elements again. If it still does not operate properly, you probably have a defect in the thermostat, selector switch, or common wiring. If the oven does not have a separate bake/broil/etc. selector switch, the problem may be with the thermostat. But it's not easy to check the selector switch or thermostat for proper operation. If you suspect a problem in this area, call a qualified appliance repair technician.



Jul 13, 2010 | Hotpoint SY36 Style Line Stainless Steel...

1 Answer

I have a Kitchen Aid Surpurba 1999 built in oven.


on the back of oven there is a hi limit thermal fuse /it is a one time fuse /eplace it cost about 23. to28 .00 . / you willhave to remove oven from wall ( two are best .. set it on a small table /cable may be short.. hope this helped /pls leave feed back ..

Dec 06, 2009 | Ovens

1 Answer

KitchenAid Oven Temp.- Bottomside of Pizza or Cake stays uncooked


I have a 2yo Kitchenaid oven, and my advice is first, don't use convection for cakes or pizza. Use the thermal oven. For pizza preheat to 500 degrees, then put the pizza on the lowest rack, and bake for 7-8 minutes.This way the bottom browns, and the top doesn't get broiled from the top element coming on during the bake cycle.

As for cakes, again place them on the low rack so that they get bottom heat. I keep my eye on the oven and when the broil element comes on I stick a piece of foil over the cake until it goes off. Otherwise it will set the top and the cake won't rise as much. Even doing that cakes don't rise as much as they did in my old oven, and they brown too much on top.

The convection oven does a good job of cookies, and the broil mode is okay.

I wish I hadn't bought this oven, but I didn't know about the upper (broil) element coming on during the bake cycle until I'd had it for awhile, and it was too late to return it.

If anyone's shopping for an oven, ask questions, and don't get one that maintains the oven temperature by activating the broil element when baking.

Jun 24, 2009 | KitchenAid Architect ® II KEBS208S...

1 Answer

Broiler element comes on when "bake" is pressed


does the bake element come on at all?
if so, try the oven out. do a bake @ 350 allow it to pre-heat, and see if once the pre-heat is comlete, id the broil shuts off.
on many ovens at the beginning of the cycle during pre-heat both bake and broil elements are powered.

other than that it may be a control board, or a burnt and crossed wire in the harness.

May 28, 2009 | GE JTP15 Electric Single Oven

1 Answer

Wont heat past 200 degres


When the food you're baking is done on top but not on the bottom--or when baking just takes far too long to finish--the bake element may be burned out.

You may get fooled into thinking it's working, because the oven is hot inside. But many electric ovens use the broil element, too, during the preheat and bake cycles. So the food may be getting heated only by the broil element, which causes poor baking results.

If the bake element is burned out, replacing it should solve the problem. Otherwise, you need to further troubleshoot the oven's electrical system to locate the defective wire or component.

May 27, 2009 | Ovens

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