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Although bacon can be cooked in a microwave, cooking any low water content food is ******* an oven, and can shorten the lifespan of the magnetron.
The smoke you're seeing is probably from the grease in the bacon. However, there's a slight chance it's from the power transformer as these sometimes fail slowly. You should be able to tell from the type of odor.
see the next steps , use the VOM and fix it. God bless you
Check the power diodeThis
electronic component is responsible for transmitting current in one
direction. If the diode becomes defective it will cause your microwave
to not heat. Test the diode and replace it if necessary.
High voltage capacitorResponsible
for storing electricity, this part is a key component in any microwave.
Remove, discharge, and test the capacitor to determine if it requires
for generating waves and producing heat. When your microwave is no
longer heating properly, replacement will be required.
the thermal cutoffs on both the magnetron and the oven itself. Take off
one of the leads and using a volt-ohm meter on RX1, check the terminals.
If you get a result other than zero, replace the thermal cutoffs.
Thick or medium rashers of bacon in a 750 Watt microowave take about a minute per rasher. If you put the bacon on a glass tray and cover with paper kitchen roll, (NOT RECYCLED AS THAT MAY CONTAIN METALIC TRACES), it stips the spitting and keeps the microwave nice and clean. Hope that helps.
The same thing happened to my microwave this morning while heating a cup of water, which broke into 3 pieces too before the water hadnt even hot.
Maybe you have already solved your problem and I just share my experience.
I am trying to call the manufacturer nearby and ask for the turntable, but I am afraid the new turntable dosent fit my a little bit old microwave.
I spoke with a qualified microwave technician who advised me to buy a new microwave as the problem I was having indicated that the magnetron tube had blown. What a waste of time to ask for help from you.