Question about KitchenAid JAVASTUDIO KCM534 14-Cup Coffee Maker

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Won't work IT made a pot of cofee while off now it says err 4won't do anythinf else

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The manual here http://www.kitchenaid.com/assets/pdfs/product/ZUSECARE/P05032002.pdf says that is a sticky button. Unplug the machine. Press each button several times and then plug back in.

Posted on Mar 14, 2009

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My keurig cofee pot won't give me a full cup.


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Can you please define these words for me? (science) Dissolved, solvent, solute, chemical reaction, concentrated, saturated, dilution & crystallisation.


Dissolve - Think about how you put sugar into cofee, the sugar disolves into it, so you don't drink sugar pieces.

Solvent - is a substance used to disolve stuff. For example acetone disolves plastic in general, so you do not use it to clean your camera.

Solute - is a disolved substance. For example sugar in the cofee after it's been dissolved.

Chemical reaction - When you mix 2 chemical elements that have an action one to another, a chemical reaction happens. For example if you put Sodium in water, it releases hidrogen and heat (often the hidrogen ignites)

Concentrated - if you put too much sugar in your cofee, you say it's too concentrated.

Saturated - the moment you add more sugar to the cofee, and it just does not dissolve, you say the cofee is saturated with sugar.

Dilution - Reducing the concentration of a chemica. Adding more cofee to a saturated cup, is diluting it.

Crystallization - is the natural or artificial process of formation of solid crystals in nature or lab. For example the formation of ice crystals. More on the wikipedia page HERE.

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The cofee maker my dad gave me wont make any coffee


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Getting err4 on my cofee pot help


ERR 4 in a Kitchenaid coffee maker indicates a button is stuck in place. Please be sure to check all of your buttons and see if any are compressed into the machine.

If this is not the case, I would suggest contacting Kitchenaid Customer Service to see what other options may be available.

Their toll-free telephone number is 1-800-541-6390.

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Re: KitchenAid Coffee Pot


I had a similar problem with Err 1, Err2, and Err 4. To resolve Err 1, if you have room, remove the coffee filter and coffee, pour more "warm" not hot water into reservoir. If you have 4 cups cold water add 5 cups warm. Then start coffee maker and let it run thru. Then drain coffee pot and start over to make coffee with tepid water. Err 1 indicates the coffee maker temp sensor is too cold from room temp or water temp.
Err 2 is a result of cleaning. First question "Did you remove the charcoal filter?" The charcoal filter can be removed form the filter stick by prying two tabs away gently and removing the filter for removal. The filters can be purchased @ www.Kitchenaid.com
One pot run thru with descaler can loosen scale and make sensor go "blind". Just run a full pot of clean plain water thru one maybe two times. A pot solution should be a solution of 1/4 pot WHITE vinegar, 3/4 pot clean cool water. Run this thru once, then two clean pots of fresh water as if you brewed a pot of coffee. NEVER USE CLR WITHOUT RUNNING NO LESS THAN THREE CLEAN WATER POTS THRU MAKER!!!! This is so you can continue to enjoy drinking coffee, nothing like a cup cleaning you out!
Err 4 is simple, you have a stuck button. Unplug maker and gently press each button making sure they aren't stuck in.

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1 Answer

Oster coffee maker


Looks like you will have to contact Oster directly. I am unable to find replacement pots asa standalone for sale. You can contact them here:

http://www.oster.ca/consumerservice.aspx?content=contact

Or you can call them at (800) 334-0759
Canadian Residents: (800) 667-8623

May 19, 2008 | Oster Coffee Makers & Espresso Machines

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