Question about Toastmaster TBR15 Bread Maker

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Need parts /lost blade that stirs batter in basket

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Email me with a suggested time for a chat online with fixya. It will take me some time to find it but I'm sure that by then I will have a website that has your paddle in their inventory.
daryl441@msn.com

Posted on Dec 31, 2010

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6ya6ya
  • 2 Answers

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Posted on Jan 02, 2017

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No i'm only looking for attachments for my kitchenaid mixer model no. ksm90ww


State your country and someone will direct you. What is a batter blade, is that the flat paddle or a dough hook?

Jan 08, 2015 | KitchenAid Food Mixers

1 Answer

I lost my instructions for the recipes and i don't know how to make the cake mixes


I have the recipe for yellow cake from the handbook:
preheat over for 15 minutes and spray pans with cooking spray

1. pour contents of yellow cake mix into bowl and stir to break up any lumps. 2. add 1.5 teaspoons of water and stir to form batter 3. pour batter into baking pan and spread evenly. 4. place pan in baking slot of oven and use pusher end of pan tool to push it into baking chamber. Do not use your hands. 5. bake cake for 12 minutes. 6. when baking time is complete, use pusher end of pan tool to push pan into cooling chamber and let cool for 10 minutes. 7. when cooling time is complete, use holder end of pan tool to remove pan from cooling chamber. Transfer cooled cake to a plate, turning over so bottom faces up.
frosting 1. pour contents of frosting mix into bowl. 2. add 1/2 teaspoon of water and stir until smooth. For thinner frosting, stir in a few extra drops of water. 3. spread frosting over cooled cake.
Sugar Cookies
1. pour contents of sugar cookie mix into bowl and stir to break up any lumps. 2. add 3/4 taespoon of water and stir to form dough. 3. sprinkle your hands with flour and shape dough into 6 small balls. 4. flatten 3 cookie balls and place in baking pan. 5. place pan into oven and use pusher end of pan tool to push into oven. Make sure both metal doors are closed. 6. cook for 10 minutes. 7. when baking time is complete, use pusher end of pan tool to push pan into cooling chamber and let cool for 10 minutes. 8. when cooling time is complete, use holder end of pan tool to remove pan from cooling chamber. 9 repeat steps 4-8 to make remaining 3 cookies.
those were the basic recipes in the handbook. Hope that helps

Jul 25, 2011 | Hasbro "easy Bake Oven and Snack Center"...

1 Answer

Our battered chicken and fish is sticking to the basket what do we do?


Hi there:- You mean the products you put into the deep fryer stick to the basket or sunk down to the bottom and stick to the bottom basket. It can be a number of reasons but the most important is the temperature of the oil, it should be 350 degree F or more to do the frying , any temperature below that will be call boiling not frying. Secondly the batter mix ( you should try out and make your own batter mix ) Hope this can help.

Sep 23, 2010 | Rival CZF725 Deep Fryer

1 Answer

Bravetti pro 4 litre deep fryer model f1400b. used 3 times and whenever i use batter with like fish, put it in the basket, everything sticks to the bottom of the basket like glue. no matter what i try it...


Hi, this one is a bit tricky: you have to drop the basket first, hold on to one end of the fish without burning your fingers, and give the batter a minute - the whole piece will start to float when the batter starts to cook. You need to flip it over with tongs to cook it completely.

Sep 04, 2009 | Bravetti Kitchen Appliances - Others

1 Answer

Battered fish sticks tobottom of basket


Laura,

If you are battering your fish yourself, all you need to do is slowly submerge the fish into the oil, in increments of 1/4, 1/2, 3/4, and then 100%. You can do this in less than 30 seconds, you're just giving the batter time to "set". Also, about 30 seconds after the entire fish is submerged in oil, give the basket a good shake. This should dislodge it from the bottom of the basket. Keep your eye on things as the fish is frying.

If it's pre-battered fish, then just drop it in, wait about 30-45 seconds and give the basket a good shake, as I said before.

Good luck!
Beth

Mar 30, 2009 | Bravetti Kitchen Appliances - Others

6 Answers

Jack Lalanne Power Juicer


I bought the juicer at a second-hand store in brand new condition however the crescent tool was missing. To remove the flat blade for cleaning, I use a pair of scissors spread far enough to fit the ends in both holes. Hold the basket still while turning the scissors counter-clockwise untill the flat blade detaches. Easy as that! I ordered the tool, but it hasn't arrived yet. Hope this helps!

Oct 11, 2008 | Jack Lalanne Power Juicer 250 Watts

5 Answers

Salton Belgium Waffle Maker


I, too, was searching for that wonderful Belgian Waffle recipe and thought, no problem, I'll just look on-line. I couldn't believe it when Salton didn't have it posted on their site (if they did, I couldn't find it) and was taken to your requests for the recipe. So, I went the whole mile, or should I say traveled over mountains of files, and couldn't believe that my filing system still works after all of these years, the Salton Belgian Waffle Maker & Recipe Guide for Model No. WM-4 was right where it was supposed to be. (And my husband, and prior bosses I should add, have laughed at how I save and file everything. I'm glad I can share this with you all now...

Basic Belgian Waffle Recipe
1 cup all purpose flour
1 tsp. baking powder
1/2 tsp salt
1 tsp sugar
1 cup milk
1 egg, separated
1/2 tbl butter, melted
-Sift dry ingredients together in a bowl
-Add egg yolk and milk to the dry ingredients and beat together thoroughly.
-Beat egg white until stiff, stir 1/4 into batter to lighten it and then gently fold in the remaining egg white.
-Pour a scant 1/2 cup of batter onto the heated waffle mold. The light should be off. When batter is added, the light will go on. When the light goes off again, the waffle is done.
-Makes about 6 waffles.

Chocolate Waffles ("which make great ice cream sandwiches," says the recipe book.)
1 cup all purpose flour
1 tsp baking powder
1/4 tsp salt
2 tsp sugar
2/3 cup milk
1 egg, separated
2 Tbl melted butter
1 1/2 squares semi-sweet chocolate (1 1/2 ounces)
3/4 tsp vanilla
-Sift dry ingredients together in a bowl
-Add milk, egg yolk, and vanilla to dry ingredients and beat until well blended.
-Melt butter and chocolate together in microwave or double boiler. Stir chocolate mixture into batter.
-Beat egg white until stiff, stir 1/4 into the batter to lighten it and then gently fold in the remaining egg white.
-Pour a scant 1/2 cup of batter onto the heated heart waffle mold. (Hmm, the WM-4 isn't shaped into a heart??? Oh well, moving onward...)
-Makes about 6 waffles

Serve sprinkled with powdered sugar or cinnamon or topped with vanilla ice cream and chocolate sauce.

Aug 17, 2007 | Salton WM8BEL Belgian Waffle Maker

2 Answers

Food sticks to basket


try using virgin olive oil...

May 27, 2007 | Rival CZF630 Deep Fryer

3 Answers

The blade will not spin when the top piece is secure, & I the inside will not come out to clean


There is a roll pin under the flywheel, I you can get the basket off then you pull up on the flywheel , It is the last part before the motor housing. Once you have that off I think you may find that pin is sheared off. It is a common automotive or bearing house part. push out the old and push in the new pin and away you go. The new pin shoud protrude about 3?16 " on both sides of the pin. I hope this helps.

Dec 27, 2006 | Acme 6001 Juice Extractor

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