I had a similar problem with Err 1, Err2, and Err 4. To resolve Err 1, if you have room, remove the coffee filter and coffee, pour more "warm" not hot water into reservoir. If you have 4 cups cold water add 5 cups warm. Then start coffee maker and let it run thru. Then drain coffee pot and start over to make coffee with tepid water. Err 1 indicates the coffee maker temp sensor is too cold from room temp or water temp.
Err 2 is a result of cleaning. First question "Did you remove the charcoal filter?" The charcoal filter can be removed form the filter stick by prying two tabs away gently and removing the filter for removal. The filters can be purchased @
www.Kitchenaid.com
One pot run thru with descaler can loosen scale and make sensor go "blind". Just run a full pot of clean plain water thru one maybe two times. A pot solution should be a solution of 1/4 pot WHITE vinegar, 3/4 pot clean cool water. Run this thru once, then two clean pots of fresh water as if you brewed a pot of coffee. NEVER USE CLR WITHOUT RUNNING NO LESS THAN THREE CLEAN WATER POTS THRU MAKER!!!! This is so you can continue to enjoy drinking coffee, nothing like a cup cleaning you out!
Err 4 is simple, you have a stuck button. Unplug maker and gently press each button making sure they aren't stuck in.
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