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Posted on Nov 09, 2010

I have a sister in Canada who has a 40 year old Presto pressure cooker model no.706B. She needs an indicator weight part no 1942 going to 15lbs pressure also possibly a vent pipe for the lid,part no.396. Is there any chance of obtaining these parts after all this time? Thank you for your time. Jean Darmon

5 Related Answers

MicrowaveSvc

William Miller

  • 9179 Answers
  • Posted on Nov 30, 2007

SOURCE: install panasonic over the range microwave

I would see Panasonic's FAQ or contact them. For FAQs, see http://service.us.panasonic.com/faq/faq.aspx

For support see http://www2.panasonic.com/consumer-electronics/support/Home-Appliances/Microwave-Ovens.75543

All in all, I would think that if you anchors are secure and the wood is at least 1/4", it should be fine. But I would contact Panasonic.

Your owner's manual may tell you more. To download your Panasonic owner's manual see http://service.us.panasonic.com/operman

We're happy to help and we appreciate your thoughtful rating of our answer.

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MicrowaveSvc

William Miller

  • 9179 Answers
  • Posted on Dec 25, 2008

SOURCE: connect microvawe vent to exhaust pipe on ceiling

I would call Sears service (and ask for the manager) every day until they send the guy back with the right parts!

If that somehow doesn't work, you can order the parts at the Sears parts site.

You can find out which parts you need in the owner's / installation manual. If you don't have it,
you can just enter your full model number at the Sears parts site.

On the resulting page, look to the right for the blue "View manuals" button. Click there.

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That Sears-related site has many free manuals. While the manuals they list there are all free, they will ask you to register.

Many times, the owner's manual will have the installation instructions inside.

If yours is not listed there for free, you would have to order it through the
Sears parts site.

We're happy to help you with free advice and we'd appreciate your thoughtful rating of our answer.

Anonymous

  • 32281 Answers
  • Posted on Oct 02, 2010

SOURCE: I have a Monier crock

Contact Monier, they may have a replacement.
If not take the plastic lid with you and go shopping, look for glass lids on pots and pans that matches the shape of your plastic lid.

Anonymous

  • 248 Answers
  • Posted on Oct 12, 2010

SOURCE: Manual for Presto Pressure cooker,

try-kitchen.manualsonline.com

Anonymous

  • 1098 Answers
  • Posted on Jan 23, 2011

SOURCE: I have mislaid my manual

Hi.

To know the brand and make, it is usually located at the bottom or under the handle. Without this information, it would be difficult to find the right replacement gasket.

Thank you!

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I bought a refubished pressure cooker there is something funny the presure release device sits to loosely on top I wonder if its broke? Or where can I get a new pressure release device to replace this...

It should rattle if it is a pressure cooker This item will be round and should have a hole
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I lost my little manual for my stainless steel Presto Pressure cooker. I want to give it to my daughter, and need a manual for her.

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http://www.gopresto.com/products/manuals.php

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Where can I get a copy of a Breville Express Cooker (EXC15) manual? I had a cooker given to me but alas no "how to use" instructions.

Hi I have the same model - I absolutely love it. The only problem is that the seal is broken and because Breville no longer supply parts I'm using it more as a slow cooker!
It's pretty simple to use:
The basics:
1. Pull the handles apart (note you must have the 'pressure lock - the only sliding knob on the lid) in the 'unlocked position'.
2. Set the temperature on Max (only until the meat, onions etc are brown, then turn down to 1 or 2- just enough to keep the orange button 'popped' on the top of the machine
3. turn the timer (bottom dial on the front of the cooker) to an hour (you can always turn the dial more if needed, but not reduce time) by the time you've browned meat & chopped veges, etc that will be about 10-15 gone. I've never had it pressure 'cooking for more than an hour for anything'
3. re timing - casserole takes about 40 min from when the orange button on top 'pops' up (ie. steam build up enough pressure to cook quickly)
4. don't over fill - there's a little cast iron bump about an inch from the 'top' inside the cooker - that's about the max.
5. if you're cooking meat dishes have the dial on the top 'pressure release dial' on 3 - lighter dishes (e.g. soups) have on 1 or two.
6. until you get use to it keep an eye on the orange button - you get to know what temp to put it on by how much steam is released - it it's hissing away, turn the temperature down.
7. makes great casseroles, rissotto, soups (even with dried beans, only about 40 min)
if you ever find a supplier for seals, post an answer!
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