Question about Nemox Chef 2500 2.5 Quart Ice Cream Maker

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Need to get bowl and curner for machine - Nemox Chef 2500 2.5 Quart Ice Cream Maker

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To order parts go to- 1st-line.com

Posted on Oct 12, 2010

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6ya6ya
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Posted on Jan 02, 2017

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I need to down load a manual for ge ice cream maker model 106765


  • 1

    Place the mixer bowl in the freezer. The amount of time required depends on the temperature of your freezer, but you should expect to leave it in the freezer for about one day prior to use. To check if the bowl is frozen, shake it gently. If you don't hear any liquid sloshing around inside, it's ready to use.

  • 2

    Place the mixer bowl onto the motor base when you're ready to make ice cream. Insert the mixing paddle into the bowl and place the cover over the bowl.

  • 3

    Turn on the ice cream maker and pour the ice cream mixture into the hole at the center of the appliance until it reaches the fill line. Do not exceed the fill line, as the ice cream will increase in volume as it freezes. Use the low setting if you want a firm ice cream and the High setting if you want a softer consistency. Do not add nuts, candy or chocolate chips at this stage as they can become hung up in the mixing paddle and stop the machine.

  • 4

    Cover the center hole with the cap and allow the ice cream maker to run for 30 to 45 minutes.

  • 5

    Add mix-in ingredients such as nuts and candies two minutes before shutting down the machine.

  • 6

    Turn off and unplug the machine prior to removing the ice cream from the bowl. GE recommends using plastic or rubber utensils to avoid scratching the inside of the mixer bowl.



  • Read more: GE Ice Cream Maker Instructions ' eHow.co.uk http://www.ehow.co.uk/how_7784888_ge-ice-cream-maker-instructions.html#ixzz1ahXwP2GR

    Sep 09, 2011 | Gel Canister 106765 1.5 Quart Ice Cream...

    2 Answers

    Machine is model 750-27can you help me? runs for only about 5seconds not long enough to make ice cream


    Welcome to FixYa
    An electric ice-cream maker is a tabletop appliance for mixing and freezing ice cream at home. A small electric motor drives gears that turn the canister filled with the ingredients for ice cream. The canister is surrounded with ice and rock salt to freeze the contents. Alternately, a hand crank on top replaces the motor.
    Although durable, ice-cream makers can require a few repairs. A common problem is damage to motors or gears from mixing too large batches of ice cream or from neglecting a jammed mixing paddle. The electrical cord can fail and motor bearings can dry out.
    Read Following ...
    • Use your cylinder bowl correctly. If the cylinder isn't handled properly, your ice cream won't set. Make sure it is dried completely after washing so ice doesn't form on the walls, make sure to leave it in the freezer overnight before making ice cream and don't leave the bowl out at room temperature before using.
    • Check your freezer door. If it isn't sealed properly, or if it's constantly being opened during the freezing process, your ice cream can't set properly.
    • Handle the ingredients correctly. Don't let the ingredients warm and don't overfill the bowl. Check the manufacturers recommendations for the maximum bowl capacity.
    • Clean and dry your machine thoroughly. Use a damp cloth on the motor assembly; never immerse. Make sure to wash the lid, blade and cylinder according to directions and make sure the cylinder is absolutely dry before freezing.
    • Contact the manufacturer's support site only after you have exhausted your options. They may walk you back through the steps you've already taken, but at best your problem will get fixed far more quickly because you eliminated the easy problems in advance.

    I hope this Instruction guide will help you Click here Read carefully Instructions[Specifically Page27, 29,31]
    OR click here
    Just Check this Link too
    Thanks for Contacting FixYa...

    Jun 27, 2010 | Taylor 632-27 Ice Cream Maker

    1 Answer

    I purchased the Gelato 2500 for my father-in-law and he shipped it to South America. They are saying that they put the product in the bowl and close the cover and nothing happens. The compressor is...


    MANY of these require using alcohol to transfer the heat between the bowl and the bowl that is refrigerated in the machine. They usually use gin. This is an absolute must for operation in those that require it.

    Nov 12, 2009 | Nemox Chef 2500 2.5 Quart Ice Cream Maker

    2 Answers

    Ice cream maker instructions


    Hi,
    I have the booklet for this machine.
    1) you can use any IC recipe as long as it does not exceed 1 quart. This is for vanilla:
    1/2 c sugar
    1 1/4 c half&half
    1 1/2 c heavy whipping cream
    2 eggs 2 tsp vanilla
    with mixer beat eggs and sugar until thincl and cream colored. Addthe cream and vanilla mix well.

    the machine:

    you want to put the freezer cylinder in a plastic bag (to prevent freezer burn) and then put it in the back of your freezer until completely frozen 6 to 22 hours. You should not be able to hear liquid slosh when you shake it. For making stuff quick they recommend keeping it in the freezer in the bag.

    step one: Put maker on flat surface.

    two: Put the mixer bowl on the base.

    three: Place frozen cylinder into to the mixer bowl (the big one) do this when you are ready to start the IC because the cylinder begins defrosting right away.

    four: set the paddle on top of the cylinder, placing the peg on the freezer cylinder inside the peg hole on the paddle

    five: Place the cover over the mixer bowl, locking the grooves on the motor base. Plug in, turn on, the bowl and cylinder will begin to turn.

    six: Pour the recipe into the feeder hole of the cover then put the lid on.

    You will need 20 to 40 minutes or until mixture is frozen. Don't stop the machine until done. If you want hard ice cream spoon the soft serve into an airtight bowl and put it in the freezer till it is like you want it.

    Hope this helps, Elizabeth

    May 17, 2009 | Ultrex Double Canister 2 Quart Ice Cream...

    1 Answer

    I need to buy a new Ice cream well/ bowl


    go to Http://www.catering-machines.com they have full list of spares or parts for Musso stella.
    All parts for the musso ice cream machine including lid, motors, gear wheels, gearbox, musso paddle Musso serial numbers start L1 = Musso piccolo L2 = Musso stella L3 = Musso Club L4 = MUSSO CONSUL.

    Apr 29, 2009 | Musso Stainless Steel Pola Ice Cream Maker

    1 Answer

    Put the ice cream bowl in the dishwasher


    The only way to tell is by putting it in the freezer for 24 hours, and then trying to make a batch of ice cream. If it doesn't freeze or make the ice cream properly, then you will need to get a replacement bowl from Cuisinart - they are available.

    -Tha Mp3 Doctor

    Aug 11, 2008 | Cuisinart ICE-20 Automatic Frozen Yogurt...

    2 Answers

    How to use it


    Try putting the plastic thing in the other way around, ,and yes the bowl needs to be frozen before you use...
    I'm in the same situation as you - not sure how to use, but have been told this much...

    Sep 13, 2007 | Deni 5150 / 5151 / 5152 / 5153 Scoop...

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