Question about GE Profile Spectra JGBP85 Gas Kitchen Range

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Oven will not light off: when temperature is set & start button pushed,(Bake mode), gas does not come in and no flame is present. In broil mode, the same thing occurs---no gas, no flame.

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  • GE Master
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Sounds like a bad ignitor(s) you pres start and temp never goes above 100, looks like it should be workin just never heats??? if so that s the most commmon problem

Posted on Oct 09, 2010

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Posted on Jan 02, 2017

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1 Answer

Oven won't light, burners and broil work fine.


If you can't see the igniter glowing when you set temperature dial, either the thermostat isn't sending power to the igniter, or the igniter is open (dead)

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CPS227W Dacor double wall oven from 1995. Problem is common to both upper and lower ovens on any cooking mode (broil, bake, etc). Turn on, set temperature, hear a relay click on, then about 15 seconds...


I have the same problem, however I found that if I just hold the Bake, Broil.ect button in until you hear the relay click then the oven functions normally.

Sep 26, 2009 | Ovens

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How to start oven in PROPANE STOVE


Print the following infore for future ref if you wish. How it works is simple tage a look at it in Motion
Component Test Procedure Results
Electronic
range control
F1−1 –Upper Oven >650°F with door unlocked.............................
F1−2 –Lower Oven >650°F with door unlocked.............................
F1−3 –Upper Oven >950°F with door locked.................................
F1−4 –Lower Oven >950°F with door locked.................................
F1−7 –Membrane switch is not responding ...................................
F3−1 –Upper sensor is shorted at (< 100 ω) or
open at (>5 K ω) ...............................................................
F3−2 –Lower sensor is shorted at (< 100 ω) or
open at (>5 K ω) ...............................................................
Check actual upper oven temperature,
if > 650°F check sensor.
Check actual lower oven temperature,
if > 650°F check sensor.
Check actual upper oven temperature,
if > 950°F check sensor.
Check actual lower oven temperature,
if > 950°F check sensor.
Check membrane switch for connection or damage.
Check upper sensor, harness, and connections
Check upper sensor, harness, and connections
Engineering
Test Mode
Press BAKE pad.
Enter 100°F using the number pads.
Immediately push and hold BAKE pad for appropriate oven
approximately 3 seconds.
This mode can also be entered by pressing the hidden pad
for 3 second located to the left of the lower oven light pad.
Used to view the actual oven temperature for both ovens at all
times, even when an oven function is active.
This mode will also display the current fault code for 5
seconds in the time digits.
Fault codes
accessed
through
Engineering
Test Mode
F0−0 –No fault .................................................................
F1−5 –Upper hardware failure within control ....................
F1−6 –Lower hardware failure within control.....................
F1−8 –Shorted key in membrane switch ..........................
F1−9 –Internal communication errors within control .........
F1−A –Upper latch switches ............................................
F1−B –Lower latch switches.............................................
F1−C –Upper door switch.................................................
F1−D –Lower door switch.................................................
F1−E –Sensor input not calibrated ...................................
F1−H –EEPROM error .....................................................
F1−L –Temp in ovens are the same for long period .........
F1−N –Internal voltage on control not working .................
F9−1 –Upper lock switch is not correct.............................
F9−2 –Upper unlock switch is not correct.........................
F9−3 –Control does not see upper door lock....................
F9−4 –Lower lock switch is not correct.............................
F9−5 –Lower unlock switch is not correct.........................
F9−6 – Control does not see lower door lock ...................
EE –Control cannot read E-PROM. Unit will shut down.
Default from factory
Replace control
Replace control
Check membrane connection
Replace control
Check latch wire harness
Check latch wire harness
Check lock wire harness
Check lock wire harness
Verify sensor is operating properly
Replace control
Verify sensor is operating properly
Replace control
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Check lock wire harness, and lock switch
Disconnect power for 60 seconds. If EE reappears, replace ERC
Test Mode This mode must be activated within the first 5 minutes of
power up.
Press BROIL and CANCEL pad for approximately 3 seconds.
If oven temperature is greater than 400°F, the Test Mode
cannot be activated or will abort if active.
Press and hold individual pads for 4 seconds to activate.
Display will have dashes in all segments to indicate the mode is
active.
Upper Bake: Energizes upper bake element
Lower Bake: Energizes lower bake element
Upper Broil: Energizes upper broil element
Convection Bake: Energizes convection fan
Upper Oven Light: Energizes upper oven light
Lower Oven Light: Energizes lower oven light
Upper Clean: Energizes upper motorized door lock
Lower Clean: Energizes lower motorized door lock
Stop Time: Energizes Beeper
Cook Time: Displays error codes
Timer 1: Energizes ROM version
Timer 2: Energizes EEPROM version
Keep Warm: Cooling Fan
Clock: All display segments light
If functions do not perform as specified, replace ERC
Oven
temperature
adjustment
Push BAKE pad.
Enter 550°F using the number pads.
Immediately push and hold BAKE pad for appropriate oven
approximately 3 seconds.
To decrease or increase oven temperature. Push AUTO SET
pad until negative or positive numbers appear. Oven can be
adjusted from -35° to +35° (-37.2° to + 1.6° C) in 5° F (2.7° C).
To avoid over adjusting oven move temperature -5° each time.
Push OVEN CANCEL button.

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Whirlpool Accubake oven super capacity series 465


Press and hold the Broil button for 5 seconds. You will see the c change to f. THen change the temp to what you need.

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Have you tried to broil or bake? if only one of them work you have a bad ignitor. let me know and we can go deeper

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1 Answer

Oven, Broiler inopperable


Sandwich, is it your bake or broil thats not working? You have two ignitors, one for bake and broil. One of them is your culprit. This is not a hard job. The post header says broil not working so the part number for that is WB13K0003. Bake ignitor is WB13K0004. To get at the bake ignitor you have to remove the oven bottom inside panel, remove the flame spreader (both easy). The click you are hearing is the board relay sending power to the ignitor. The ignitor has to draw so many amps to open the gas valve. The oven is pilotless. Catriver..post back.

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1 Answer

Oven Burner turns off during preheat


Mike, I think your problem is in the ignitor itself. Turn the gas off and see how many amps it's drawing during the bake mode. It needs between 3.2 and 3.6 amps to keep that valve open. Then ohm out the temperature probe, appox 1132ohms at room temp. You can see if your electronic control will go into a quick test by pressing and holding the cancel and broil buttons together for 3 seconds. First kill the power to the range and power back up before entering. When quick test appears you can check the bake relay by pressing bake. The relay should activate and 1 should be displayed. Same thing for convection bake except the fan should run too. Catriver...post back.

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2 Answers

F2 error code


Similar problem. When baking over 400 degrees we get the F2 code that can only be reset by cycling the power at the breaker. Replaced the electonics to no avail. I'm thinking its the cooling fan located between the oven and microwave (upper unit) it never comes on which may cause a separate temp switch to generate the F2... but I'm not a pro. :)

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