Question about Sunbeam Rival 18 Quart Roaster Oven Model RO180 White 1 ea

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I have a rival roaster oven. Do I need to put water on the very bottom if cooking 100 hot dogs or just in the large insert pan?

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SOURCE: I need instructions for Rival Roaster model R080

You can download Owner's Manual at http://www.rivalproducts.com

Regards.

Posted on Jun 25, 2011

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Do you add water to the bottom pan before you state cooking with it?


Hi,
Yes, you need to add a couple of cups of water first... more depending on what you are cooking...if the meat you are cooking will make its own juice then you need not add any more...also if you are cooking at a higher temp then like 350 then you may need more water as it will boil off...

heatman101

Apr 23, 2011 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

Trying to keep large # of hot dogs in buns warm. Do I put water in the roaster before adding the insert containing the hot dogs?


The Owner's Guide for the Rival 18qt Roaster Oven with Buffet Server is available here:

http://www.rivalproducts.com/manuals/MANUALS/RO180BR-C_43_18972586.PDF

See Page 6 for full instructions on use as a buffet server.

You would normally fill the removable roasting pan with 5 to 6 quarts of water ot 1/2 - 3.4 full. Place in the buffet server frame and the empty serving dishes and then preheat at 350 degrees until hot.

Place hot, cooked food in the serving dishes and reduce heat to 250 degree to keep food warm. Adjust the temperature and add more hot water as necessary.

Mar 03, 2011 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

I want to serve three kinds of soup in my Rival roaster oven with the three pans. Must I put water in the large pan that the three small pans rest in? Must i put water between the large pan and the...


Your Owner's Guide for the Rival 18 qt. Roaster Oven with Buffet Server can be found here:

http://www.rivalproducts.com/manuals/MANUALS/RO180BR-C_43_18972586.PDF

Refer to page 6 for complete instructions.

You do not add water or anything below the roasting pan. You fill your roasting pan 1/2 to 3/4 full with water, place in the empty serving dishes, then preheat at 350 degrees until hot (about 1/2 hour).

Then fill the serving dishes and reduce heat to 250 degrees. You may need to adjust heat and more hot water if necessary.

Feb 21, 2011 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

Do you put water in the base of a nesco roaster?


No, you specifically DO NOT put water in the base between the roaster and the cook pan, this actually interferes with cooking.

Nov 26, 2009 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

Do you put water in the botom pan


No water between the roaster and the cooking pan!

If using with the buffet server insert, put a couple inches in tn the cooking pan below the buffet pans.

Here is the manual for additional help:
http://www.rivalproducts.com/manuals/MANUALS/RO188BR_43_81844057.PDF

Nov 26, 2009 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

I do not have the book and need to know if I am supposed to pour liquid in the bottom of the roaster when I start the turkey.


No, you never put water between the roaster and the cooking pan/ cookwell/ insert, it actually interferes with the cooking. You can put a little water in the bottom right under the turkey, but the roaster cooks very moist and this is really not necessary.

Check the fit- you need about an inch all around including the top to get good cooking. Any place it touches the sides it will tend to overcook.

The Rival manual suggested 375 for pre basted or 350 for fresh 9-14 minutes per pound. In my experience this is too hot. I use 325 for 4 to 4 3/4 hours at 325 for an 18 pound turkey; a 21 pounder takes about 35-45 minutes more. The USDA now uses 165 as the end point temp (down quite a bit from a few years ago), but if you stuff, that has to be in the middle of the stuffing, and the turkey will overcook somewhat while it gets there. All experts agree that turkeys cook better and safer if unstuffed, so considering that you will have to make an extra pan of stuffing to have it for everyone, you would be well advised to cook your turkey unstuffed and use some of the drippings to flavor the pan of stuffing while the turkey rests.

Nov 24, 2009 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

Do you need to add water in the bottom pan to use a roaster as a buffet server?


Not just no but absolutely no. This is an oven, not a steam table, and water between the roaster and the roaster cook pan actually interferes with the heat transfer, as well as building dangerous steam.

Nov 22, 2009 | Rival 18 Qt Roaster Oven with Buffet...

1 Answer

Do you have to put water in the first pan to cook a turkey?


Absolutely not. This is an oven, not a steam table, and water in the main roaster actually interferes with heat transfer. Water in the roaster cooking pan (the inside pan) actually steams the turkey, not a yummy solution.

Nov 21, 2009 | Rival 18 Qt Roaster Oven with Buffet...

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