Question about Brinkmann Smoke 'n Grill Double-Grill Charcoal 810-5301-C

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I just bought a second-hand Brinkmann Smoke 'n Grill with recipe book but no operating instructions. Can you help please

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Whether it is electric or charcoal it really makes no diff. This is a sweet machine!. Your fire is on bottom your water pan is above that. you meat is at the top. This makes the heat be indirect on the meat. You pour in some liquid smoke into your water pan. Rum your meat good. Low and slow is the theme here. Oh yeah you can set it up to grill away. The heat source pan and grill can all be rearranged but this baby is built to smoke! Low and slow.
Smoking Meat- How to Smoke Meat Guide

Posted on Sep 30, 2010

  • Dan Webster
    Dan Webster Sep 30, 2010

    Rub the meat. Can't spell worth a darn this AM. I found some really nice rub by McCormick.
    They make 3 or 4 diff versions but the pork rub is outstanding on any kind of meat. It is not salted so you can control the amount of salt which is nice.

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The best way to smoke meat using the brinkmann smoke box with brinkmann gas & charcoal grill


It depends on the type of meat you want to smoke.
Some take longer than others. Example: Brisket verses a rack of Ribs.
There are many good books that get you started.
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1 Answer

We have mislaid operating instructions. How do you work it?


This link should help you get a new set of operation manuals.
http://www.brinkmann.net/products/details.aspx?item=810-5301-C

The basics of this unit is, load up the charcoal pan, fill the water tray up about 2/3 full, have some wood chips soaking overnight, pick your favorite recipe for a smoker (try smoker burgers!) umm and easy for the first try.

Get your charcoal going assuming not the electric model, place the meat on the grills, close lid, try to maintain about 225 temps, add your soaked chips on top of the coals, check you temps, add more charcoal when the temps start to drop on long cooks. You should be able to smoke some burgers in about an hour and a half. Low temps and slow cooking is the key.

I hope I have helped you out.

Jun 12, 2010 | Brinkmann Smoke 'n Grill Double-Grill...

1 Answer

Brinkman SmokenGrill instructions on pdf


For all users who needed this manual, if you still don't have it, here is the link:

http://www.brinkmann.net/Docs/Pdf/810-5301-C.pdf

If this solves your problem PLEASE rate as fixed. If you already had the manual then please don't rate at all. Thanks.

Jeff

Jun 07, 2008 | Brinkmann Smoke 'n Grill Double-Grill...

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Instructions for a Brinkmann Smoke 'n Grill


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1 Answer

Recipe book


You can find the recipes online at the link below:

http://www.brinkmann.net/Information%20Center/Recipes.aspx
(You should be able to click the link, if not copy and paste it to your browser's address bar)

Hope this helps!
WJSpade

May 22, 2008 | Brinkmann Smoke 'n Grill Double-Grill...

2 Answers

Smoker Grill


i just bought the same grill at a yard sale but it came with no instructions. did anyone find a solution for it or a website??? please email me at Lovrofmac@aol.com

thank you!!!

Apr 20, 2008 | Brinkmann 810-5301-6 All-in-One Grill /...

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