Question about Breadman TR444 Bread Maker

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Bread sticks to pan

I have a Breadman TR441. The bread has started sticking to the pan even if I oil or butter the pan first. The bread cooks just fine even though I have to adjust for high altitude (5500 ft.) I make both wheat & white bread but I add gluten to the wheat bread. The bread used to pop out just fine but now every time it is sticking to the pan. I never use metal utencils and I have been filling the pan with water and soaking the stuck on crust to remove it. Can you help me?

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  • moboz Aug 01, 2008

    brand new prima breadmaker (my previous one died) used it twice and forgot to grease the pan first time, didnt forget today but same problem... the bread wouldnt come out and after having to be more vigorous part of the crust still stuck to the bottom so I have lost part of the loaf... I use olive oil instead of butter in the mix, could this be what the problem is ?

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  • 11 Answers

May be that the coating on the pan is just wearing off. Had the same problem several years ago and it was just that the poor old machine was over used and the simplest solution was to buy a new pan. That machine went though 2 of them before it died its self.

- Neil

Posted on May 25, 2008

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Are you waiting for a few minutes for the loaf to cool down and shrink a little? Perhaps you have too much water in your recipe and not enough oil.The bread should never stick, unless you have been using a metal scouring pad on the inside of pan.Has it just started to stick?
Contact manufacturer to get new pan. But also make sure you are putting the ingredients in, in the exact order in which they are given.
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